START A PETITION 25,136,189 members: the world's largest community for good
Jan 27, 2011

Category:Beverages - non-alcoholic
Cuisine:Other Regions/Ethnicities
Prep Time:Less than 15 min
Special Considerations:Vegan

This is a delicious drink, simple to make.

For two portions take 1 cup mixed berries (fresh or frozen, i.e. strawberries, blueberries, raspberries...) and 1 cup soy-rice-drink.

If the fruits are frozen, let them defrost for about 2 hours before you mix them with the soy-rice-drink with a mixer.

The shake drink will be icecold then - a delicious drink in summer!

If you like, add one teaspoon of sugar so the drink is sweeter, but I think the fruits are sweet enough on their own.

Visibility: Everyone
Posted: Thursday January 27, 2011, 7:20 am
Tags: drink fruit mix rice berry vegan soy shake [add/edit tags]

Group Discussions
Or, log in with your
Facebook account:


Andrea K.
female , committed relationship
Hamburg, Hamburg, Germany
(0 comments  |  discussions )
I have created designs for chakra mandalas and other esoteric pictures (i.e. buddhism, Reiki, Tibetian mantras) for a Spreadshirt and a Zazzle shop, with shirts, caps, ties, aprons, postcards and more. In the Spreadshirt shop, most of the chosen appa...

No shares

Feb 12
Recipe: Avada kedavra by David B.
(0 comments  |  discussions ) — Go harry goooog more
Feb 11
Recipe: Chocolate Mousse [vegan] by Annabelle R.
(0 comments  |  discussions ) — Ingredients 340g (12oz) soft silken tofu 40g (1.4oz) dairy free butter 135g (4.75oz) dark vegan chocolate 25g (0.9oz) cocoa powder 25g (0.9oz) icing sugar (to taste) Instructions 1.Melt the chocolate in a heatproof bowl over a pan... more
Recipe: Jerusalem Artichoke, Carrot and Potato Soup [vegan] by Annabelle R.
(0 comments  |  discussions ) — Ingredients 300g (10.5oz) potatoes 300g (10.5oz) carrots 500g (17.6oz) Jerusalem artichokes 1 onion (chopped finely) 2 garlic cloves (crushed) 1 tsp turmeric 1 tsp ground cumin 1 tsp ground coriander 1 tsp ground ginger 1.2 l (2 pints) v... more
Feb 3
Recipe: Pizzamais by Heidi W.
(1 comments  |  discussions ) — Zutaten für 4 Personen: Für den Teig: 1 Päckchen Trockenbackhefe 1 TL Salz (10 g) 300 ml warmes Wasser 500 g Vollkorndinkelmehl (Type 630) 2 EL Olivenöl Für den Belag: 400 g passierte Tomaten je 1 EL gehacktes Basilikum und Or... more
Jan 28
Recipe: Jerusalem Artichoke, Celeriac and Apple Soup [vegan] by Annabelle R.
(0 comments  |  0 discussions ) — Here is a delicious Winter vegan soup where Jerusalem artichokes, celeriac and apples blend beautifully. It is velvety yet light. A perfect seasonal dish to enjoy for lunch or dinner. Best served with crackers or chunky bread. Ingredients 350g ... more
Content and comments expressed here are the opinions of Care2 users and not necessarily that of or its affiliates.