19,335,283 members doing good!

shares

share your passions, stories, inspirations, and more

May 22, 2007

Category:Appetizers
Cuisine:Italian
Special Considerations:Vegan
Organic Raw Vegan Sun Dried Tomato Pesto

Two bunches basil
One piece of kale
One cup pine nuts
Two cloves garlic
Two tablespoons olive oil
Four sun dried tomato slices
Dash of Celtic Sea Salt

Process in food processor until creamy

Serve with organic raw veggies of all kinds!

Blissed be, Annie 
Visibility: Everyone
Posted: Tuesday May 22, 2007, 8:09 am
Tags: living vegan organic foods raw delicious pesto bodybybliss [add/edit tags]

Group Discussions start a discussion
Comments
Or, log in with your
Facebook account:
Compose your comment and submit:




Author

Ani Kaspar
Author Tools:
Compose New Share
female, age 48, single
Rincon, PR, USA
ANI'S SHARES
May
23
(1 comments  |  discussions )
Hola dear friends!The Caribbean is simply paradise.  Life in Santa Fe was questionable at best, as you may recall.  Smile.I know its been too long.  But life has been quite incredible and requested my sincere attention.  Many chang...
Dec
29
(0 comments  |  discussions )
Thought I would share a special moment for all who can attend!  Feel free to forward.  Much love, light and gratitude!  Smile.Blissings, AniHappy Living Foods YearReconnect     Rebuild    Rejuvenate Join us ...
Oct
4
(0 comments  |  discussions )
http://news.cnet.com/8301 -13578_3-10057618-38.html ?tag=nl.e433 I am beyond words. Blissings, Ani
Sep
14
(0 comments  |  discussions )
Enjoy with all your heart! http://www.youtube.com/wa tch?v=aubF7v-MlMM Blissings, Ani *dove*


SHARES FROM ANI'S NETWORK
May
23
by Lisa G.
(0 comments  |  discussions )
My dream guitar is a green electric guitar. I have my eyes on a green PRS Santana with gold plated tuners and abalone markers on the neck - dream on says my bank balance! I saw that beauty in a shop in Nottingham and promised myself that if I sold eno...
May
22
by Lisa G.
(0 comments  |  discussions )
The Green Man is a legend as old as time! Anyone interested in history and mythology will have heard of the Green Man. Sculptures abound on stone churches and engravings in old books. An interest in all things old world and pagan led Colin and I to ma...
(0 comments  |  discussions )
Stop the Senseless Killing of Wolves Tar Sands
May
20
(0 comments  |  discussions )
Today is May 20th, the day before my one year wedding anniversary and also the day my son is getting married.  What a beautiful day!  Marriage is a sacred commitment.  All relationships are sacred, but marriage is an agreement to be c...
(0 comments  |  discussions )
Well, I tried to 'leave' to give myself a much needed break but only a few of my friends were willing to give me the space I needed. I feel like I can't win for losing. I'm damned if I stay and I'm damned if I don't. Where is the respect we once had f...


MORE RECIPE
May 20
Recipe: Guava Water for Happiness by Marlene P.
(0 comments  |  discussions ) — 1.- You have got 5 guaves.2.- Boil them for 20 minutes.3.- Mix water guave with a spoonful of sugar in a blender.4.- Put it In a strain for obtain the pulp guave.5.- Empty in a jar with ice and leaves of peppermint6.- Enjoy it my friend!!! more
May 7
Recipe: Fluffy Fat-Free Flapjacks by Apple P.
(0 comments  |  discussions ) — 1 cup whole wheat pastry flour1/2 teaspoon salt1 tablespoon aluminum free baking powder 1 cup almond milk1 teaspoon apple cider vinegar1 tablespoon light agave nectar1/4 cup frozen blueberriesMix everything together in order given. Spoon onto hot... more
Apr 14
Recipe: My Fave Drink... by Vix C.
(0 comments  |  discussions ) — Lychee Martini 3 ounces premium Vodka ( I use Absolut) 1 ounce lychee liquere ( Bol's good) 2 lychees from the can A dash of lychee syrup (from the can) Put all... more
Apr 13
Recipe: Turkey Mushroom Tomato Microwaved Quiche by Tracy M.
(0 comments  |  discussions ) —   Servings: 6-8   &nbs p;     ;  Prep Time: 30 Minutes        & nbsp;   &n bsp;    Cooking Time: 35-45 Minutes Ingredients: ... more
Apr 12
Recipe: Pork Chops w Zippy B-B-Q Sauce by Tracy M.
(0 comments  |  0 discussions ) — This recipe is: Simple. Jerry & I made this together. Chilies are mild but become more intense over time. Cooking the sauce to thicken it will make the chili flavor more intense, but do not leave them out! That is the zippy part! Yield: 2 to 3... more
 
Content and comments expressed here are the opinions of Care2 users and not necessarily that of Care2.com or its affiliates.
Copyright © 2012 Care2.com, inc. and its licensors. All rights reserved