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Aug 8, 2008

Category:Salads and Dressings
Cuisine:Mediterranean
Prep Time:Less than 30 min
Special Considerations:Vegetarian

Dressing:     1/2 cup Extra Virgin Olive Oil

                     3 Tablespoons Apple Cider Vinegar

                     1 Clove Crushed Garlic

                     1 teaspoon Salt

                     1/2 teaspoon Black Pepper

Salad:          1 cup Brown Rice, cooked

                    6 ounces Feta Cheese

                    1 can Black Beans

                    2 medium Tomatoes, chopped

                    2 Green Onions, chopped

                    2 Stalks Celery, chopped

                    1/2 cups Green Pepper, chopped

                    2 Tablespoons Fresh Basil, chopped

                    2 Tablespoons Fresh Parsley, chopped

                    2 Tablespoons Fresh Oregano

Optional:      Lemon Wedges

Mix all of the salad ingredients together and then pour on the dressing and fold into salad. Chill for two (2) to (6) hours before serving. Serve each portion in a pretty bowl with a couple of lemon wedges along the sides. Enjoy!

Visibility: Everyone
Posted: Friday August 8, 2008, 6:15 pm
Tags: simple and elegant [add/edit tags]

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Holly Herriott (16)
Friday August 8, 2008, 6:38 pm
This recipe is very easy to make and tastes delicious!

Author

Holly Herriott
female, age 46, divorced
Ocean City, MD, USA
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