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Mar 9, 2013
Holy Basil Benefits: Growing Your Own Medicine
Elizabeth Renter
by Elizabeth Renter 
March 7th, 2013 
Updated 03/07/2013 at 1:04 am

holybasil 265x165 Holy Basil Benefits: Growing Your Own MedicineAll herbs have a purpose—whether it’s culinary or medicinal—but, it’s a particularly good sign when an herb is revered as the “queen of herbs” and is held as a holy plant worthy of worship. This plant, holy basil (tulsi), not only has medicinal benefits, but is also said to have spiritual benefits. What’s more, holy basil benefits can be experienced in an exciting way, as the herb can be grown in your home or on your patio – making it a great addition to your healing herb garden.

Holy basil, or tulsi (Ocimum tenuiflorum) is a member of the mint family. It’s closely related to the sweet basil you add to Italian dishes and pesto, but the flavors are quite different. This plant is sometimes referred to as pepper basil as it’s clove-flavor is spicier than it’s sweet counterpart.

The shrub can grow to about 30 to 60 cm high, has hairy stems and green (sometimes purple-tinged) small leaves. When allowed to flower, the blossoms are violet. It’s native to Eastern tropical regions and is especially widely known in India and Hindu countries where it is revered as a holy plant.

History and Spiritual Significance

In Hinduism, holy basil is worshiped as the incarnation of Lakshimi, the wife of Vishnu and one of that religion’s most important deities. It is called “The Incomparable One” and “Mother Medicine of Nature” among other things, and can be seen growing outside of Hindu temples.

Not only found in temples, you will see tulsi being cultivated outside of most Indian homes and in courtyards. In worship, it will be placed on an altar and held in reverence during meditation and prayer.

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Posted: Mar 9, 2013 8:59am
Jul 20, 2009
  

 

Wild Carrot
Daucus carota

Queen Anne's Lace is the wild progenitor of our cultivated carrot. It still has many of the properties lost in cultivation. If an apple a day will keep the Doctor away a wild carrot a day might keep death itself away!

Other Names:  Queen-Anne's lace, Bees' Nest, Bird's Nest, Carrot, Carotte, Carrot, Wild Carrot, Yarkuki, Zanahoria Wild Carrot, Birds Nest Weed, Devils Plague, Garden Carrot, Bee's nest plant, Bird's nest root

Habitat
    Biennial herb originally a native of Southern Europe, it has become naturalized throughout the United States and Canada.

Cultivation
    Wild Carrot is easy to grow, it prefers a sunny position and a well-drained neutral to alkaline soil. Considered an obnoxious weed by some, it can spread very quickly. In its second year, from a taproot (the carrot) stems grows to a height of two to four feet or more, they are erect and branched, both stems and leaves are covered with short coarse hairs. The leaves are very finely divided-tri-pinnate, alternate, and embrace the stem with a sheathing base. The two to four inch "flower" is actually a compound of terminal umbels, made up of many small white flowers. The central flower of the Umbelliferae is often purple. A ring of finely-divided and leaf-like bracts grows at the point where the umbel meets the stem. Blooming from June to August, but often continues to bloom flowers much longer. Its root is small and spindle shaped, whitish, slender and hard, (tender when young), but soon gets tough, with a strong aromatic smell. Harvest entire plant in July or when flowers bloom, and dry for later herb use. Collect edible roots and shoots in spring when tender. Gather seed in fall.

Properties
   Wild Carrot is edible and medicinal, root is edible cooked or raw, flower clusters can be french-fried for a carrot-flavored, quite attractive dish. The aromatic seed is used as a flavoring in stews and soups. Used for centuries as an alternative medicine. 

    This long list of chemical constituents and their activities, contained in Wild Carrot is brought to you courtesy of Dr. James A. Duke and his wonderful website. Acetone, acetyl-choline, alpha-linolenic-acid, alpha-pinene, alpha-tocopherol, apigenin, arachidonic-acid, arginine, asarone, ascorbic-acid, bergapten, beta-carotene, beta-sitosterol, caffeic-acid, camphor, chlorogenic-acid, chlorophyll, chrysin, citral, citric-acid, coumarin, elemicin, esculetin, ethanol, eugenol, falcarinol, ferulic-acid, folacin, formic-acid, fructose, gamma-linolenic-acid, geraniol, glutamine, glycine, hcn, histidine, kaempferol, lecithin, limonene, linoleic-acid, lithium, lupeol, lutein, luteolin, lycopene, magnesium, manganese, methionine, mufa, myrcene, myricetin, myristicin, niacin, oleic-acid, pantothenic-acid, pectin, phenylalanine, potassium, psoralen, quercetin, scopoletin, stigmasterol, sucrose, terpinen-4-ol, thiamin, tryptophan, tyrosine, umbelliferone, xanthotoxin, and a slew of other Vitamins and minerals. These constituents are known to have these activities, Analgesic, Anti-arthritic, Antidepressant, Anti-psychotic, Anti-schizophrenic, Antidote, Anti-inflammatory, Antibacterial, Anticonvulsant, Anti-diabetic, Anti-estrogenic, Anti-flu, Antihistaminic, Antioxidant, Antiseptic, Antispasmodic, Anti-epileptic, Anti-anxiety, Anti-stress, Ant-PMS, Anti-hangover, Antiviral, Cancer-Preventive, Expectorant, Fungistat, Immunostimulant, MAO-Inhibitor, Sedative, Tranquilizer, Aphrodisiac, Sweetener, Pituitary-Stimulant, and more. Ongoing studies are proving this to be a very valuable plant, useful in many areas of alternative medicine, a few are Alzheimer's, Crohn's disease, Parkinson's disease, Infertility, Asthma-preventive, most types of cancer, Diabetes, Leukemia, HIV, Spina-bifida, Migraine headache, obesity, and much more, even the common cold. Used as a medicinal herb for thousands of years as an anthelmintic, carminative, contraceptive, deobstruent, diuretic, emmenagogue, galactogogue, ophthalmic, and stimulant. 

    A medicinal infusion is used in the treatment of various complaints including digestive disorders, (soothes the digestive tract), kidney and bladder diseases and in the treatment of dropsy, it supports the liver, stimulates the flow of urine and the removal of waste by the kidneys. A wonderfully cleansing medicinal herb, an infusion of the leaves has been used to counter cystitis and kidney stone formation, and to diminish stones that have already formed. The seeds can be used as a settling carminative agent for the relief of flatulence and colic. 

 Wild Carrot leaves contain significant amounts of porphyrins, which stimulate the pituitary gland and lead to the release of increased levels of sex hormones, and stimulates the uterus. The plant is also used to encourage delayed menstruation, can induce uterine contractions and so should not be used by pregnant women. The seed is a traditional 'morning after' contraceptive and there is some evidence to uphold this belief. An essential oil obtained from the seed has also been used cosmetically in anti-wrinkle creams. A strong decoction of the seeds and root make a very good insecticide.

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Posted: Jul 20, 2009 1:32pm

 

 
 
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Alice C.
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