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12 Tasty Ways to Love Tomatoes

9. Lacinato (Dinosaur) Kale with Cherry Tomatoes & Garlic

I am always thankful to find another good kale recipe and this is one of the simplest and tastiest I’ve stumbled upon. Garlic, sweet cherry tomatoes and a little bit of bullion or broth turn a big bunch of kale into a true treat.

Dinosaur kale with cherry tomatoes and garlic

10. Chopped Salad with Tomatoes, Cucumbers, Herbs & Feta

This simple salad is so flavorful, flesh and flexible that it’s become one of my favorites. Also a perfect way to make use of summer’s sometimes overwhelming bounty of cukes, tomatoes and fresh herbs.

11. Sweet Corn, Tomato & Basil Salad

My mom-in-law makes this often and I find it positively addictive! Sweet, fresh, flavorful and very very easy… (a great way to make use of leftover corn on the cob, too.)

12. Heirloom Tomato Salsa
Once you’ve made your own salsa, it’s pretty hard to go back to store-bought. Although you can just make this as a one-time treat, I recommend making a big batch and canning some to use throughout the year — soooooo good!


Read more: All recipes, Appetizers & Snacks, Basics, Blogs, Eating for Health, Entrees, Food, Garden of Eating, Raw, Side Dishes, Soups & Salads, Uncategorized, Vegan, Vegetarian, ,

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BONUS butterfly credits

Eve Fox

Eve is the creator of The Garden of Eating, a blog about food--cooking it, eating it, and growing it. She has a legendary love of aprons and can often be found salivating over the fruits and veggies at one of the many farmers’ markets near her home in Woodstock, NY. Want even more recipes, photos, giveaways, and food-related inspiration? "Like" the Garden of Eating on Facebook, or follow Eve on Twitter or Pinterest.

25 comments

+ add your own
11:48AM PDT on Apr 12, 2013

oh so yummy!

8:37AM PDT on Oct 9, 2012

all amazing! im so hungry now!

5:38AM PDT on Sep 10, 2012

thank you.

9:34PM PDT on Aug 27, 2012

Tomato-cucumber salad, Armenian style -
Fork the cucumber down all sides.
Cube tomato and cucumber to a mini dice.
Mince up garlic to taste.
A pinch of salt to meld, and voila.

11:27PM PDT on Aug 26, 2012

#10 is my fav! actually, caprese salad is my fav, but it didn't make the list!

5:25AM PDT on Aug 24, 2012

Tomatoes know very well that we love them, that's why they blush all the time. :)

1:26PM PDT on Aug 22, 2012

yummy thanks! i love them even straight out of my palm!

10:22PM PDT on Aug 20, 2012

mmm scrumptious!

7:20PM PDT on Aug 20, 2012

Thanks

11:30PM PDT on Aug 19, 2012

thanks

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Disclaimer: The views expressed above are solely those of the author and may not reflect those of
Care2, Inc., its employees or advertisers.

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