Cupcakes are a big part of American desserts and cupcake-exclusive shops have sprung up throughout the nation. Die-hard cupcake fans have their heart on usually one purveyor and won’t steer to another cupcake shop (ever)! If the long lines at these shops deter you from enjoying soft and moist cupcakes with creamy, fluffy icing on top, try making some vegan versions of delicious cupcakes to enjoy at home.
Did you know? Cupcakes are called “cup” cakes because this delicious snack’s ingredients are measured in cups. And the world record for eating these scrumptious morsels is 29 cupcakes in 30 seconds! Now, that’s a lot of cupcakes!