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5 Bold and Beautiful Vegan Bundt Cakes

5 Bold and Beautiful Vegan Bundt Cakes

Seen at holiday parties and social gatherings, bundt cakes are popular as ever. There are so many variations and endless flavor options to bundt cakes. You can try a classic variation such as a Vegan Gingerbread Bundt Cake or something new such as the Banana-Walnut Bundt Cake. You can flavor your bundt cake with apples or even pumpkin spice!

Did you know? The ring-shaped cake is thought to have originated from a European fruit cake called Gugelhupf, which was popular in countries like Germany.

By 1950, the bundt pan was created and the “bundt pan” name was trademarked by H. David Dalquist — founder of Nordic Ware, a kitchenware company. The cake and pan increased in popular by the 1960s when Pillsbury, a baking goods and food product company, had a baking contest, choosing a bundt cake recipe as second place. Bundt cakes can now be molded in many different shapes, such as an intricate castle!

Read more: All recipes, Desserts, Eating for Health, Food, Vegan

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10:47AM PST on Feb 6, 2014

Oh my goodness these sound lovely, my poor waistline!

2:56PM PST on Feb 5, 2014

Yum, except the cucumber one.

8:35PM PST on Feb 3, 2014

thanks for the recipe...will get my daughter to bake me one

8:06AM PST on Feb 3, 2014

Thank you.

2:05AM PST on Feb 3, 2014

Thank you :)

11:45PM PST on Feb 2, 2014

Thanks for the Recipes :)

7:20PM PST on Feb 2, 2014


9:52AM PST on Feb 2, 2014

I remember bundt cakes from the 70's1

9:11PM PST on Jan 31, 2014


5:50PM PST on Jan 31, 2014

Thank you.

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Disclaimer: The views expressed above are solely those of the author and may not reflect those of
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