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6 Magical Ingredients for an Energetic Heart

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Sizzling scallops.
A Fresh Take on Meat

Let’s face it, eating mounds of dark meat may require loosening the belt a notch or two. But all the leftovers that follow a big turkey dinner are proof of the hormone cholecystokinin (CCK) at work: a process that makes your body feel more sustained, for longer periods of time, from less intake.

Dark meat is better for your cholesterol, despite a wealth of controversy on the subject. Similarly, seafood buffs and critics often underestimate tiny scallops: easy to sear, caramelize, or wrap in bacon. These morsels are slandered due to their association with fatty foods, but with a whopping 80% protein intake from every ounce, even a strip of bacon can’t offset the benefits.

Green Is Good

You’ve probably heard it all: why eat celery? That stuff is pure water, or even those snack sticks lack any real nutrition. But Dr. Mark Houston of St. Thomas Hospital in Nashville begs to differ — the man who has recorded massive blood pressure reductions in his patients from these magical heart-helpers.

According Dr. Houston’s research, without applying any flashy recipe, three or four sticks of celery are enough to: relax artery walls, increase blood flow, and reduce systolic blood pressure by six points a day.

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Read more: Cholesterol, Diet & Nutrition, Eating for Health, Food, Health, Heart & Vascular Disease, High Blood Pressure, Skin Care, , ,

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Dylan Byrd

Dylan is a Care2 team member and freelance writer, specializing in politics, technology, and sustainable living. A California native, Dylan calls the San Francisco Bay Area home.

also by Dylan Byrd


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6:46AM PDT on Jun 10, 2013

Ty ...

3:33AM PDT on Jun 10, 2013

Thank you!

11:02PM PDT on Jun 9, 2013

thanks for the post i like seaweed I love nuts especially walnuts yum

5:46PM PDT on Jun 9, 2013

Haven't tasted the seaweed.....thanks.

6:45PM PDT on Jun 6, 2013


11:01PM PDT on Jun 5, 2013


8:50PM PDT on Jun 5, 2013

Thank you for the great tips! I love all of them, but I haven't tried sea weed.

3:45AM PDT on Jun 5, 2013

Thank you :)

5:54PM PDT on Jun 4, 2013

Thanks for the post.

5:52PM PDT on Jun 4, 2013

Thanks for the post.

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Disclaimer: The views expressed above are solely those of the author and may not reflect those of
Care2, Inc., its employees or advertisers.

people are talking

Thank you for this article and sharing.

Thankfully I don't have to worry about this one but I will still enjoy these foods, most are favorit…

Thanks, great ideas. I would put herbs on the table, for tea or salad!

Important information!!Thank you for sharing.

Cool ideas, thanks.


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