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Loading...8 Ways to Use Wonton Wrappers
- Katie Waldeck
- January 30, 2013
- 5:31 pm
- 79 comments
7. Wonton Nachos
1 Pack wonton wrappers, cut in half diagonally
Canola oil for frying
2+ Cups grated jack and/or cheddar
Any of the following:
Tomatoes, chopped
Fresh cilantro, chopped
Green onion, diced
Radishes, sliced thinly
Black beans
Gucamole
Sour cream, thinned slightly with water
Special Equipment:
Deep fryer (if you don’t have either, you can use a large, heavy-bottomed saucepan)
Deep fry thermometer
Instructions:
1. Fry wonton wrappers. In your wok, or saucepan, heat oil until the temperature reaches 350 degrees. Work with them a few at a time, and fry until golden brown. Place on a paper towel-lined plate.
2. Preheat oven to 350 degrees. Coat a baking sheet with a nonstick spray. Place wonton chips in even layers of chips, toppings and cheese.
3. Bake for about 15-20 minutes, or until the cheese has melted. Serve immediately.
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Read more: All recipes, Appetizers & Snacks, Basics, Desserts, Entrees, Food, Side Dishes, Vegan, Vegetarian, chocolate, crackers, nachos, wonton, wonton uses, wonton wrappers, wontons
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Katie Waldeck
Katie is a freelance writer focused on pets, food and women’s issues. A Chicago native and longtime resident of the Pacific Northwest, Katie now lives in Oakland, California.
Disclaimer: The views expressed above are solely those of the author and may
not reflect those of
Care2, Inc., its employees or advertisers.
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I could use the caulking idea but not sure how to do this. Guess I'll experiment and find out
79 comments
+ add your ownThanks for the recipe ideas :)
gosh thanks yum chocolate in wontons. wow. crunchy with chocolate
some good ideas here
Few i would try.
Thanks!
Love that nachos recipe !
Always mould and deep fry / baked my wonton wrappers ~ as salad bowl
Interesting recipes, while I am a chocolate lover would have never guessed that chocolate would be one of these.
Thanks for these tasty recipes
Great choices, thanks.
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