Taking the time to treat a staple ingredient can make a world of difference in the way you perceive it and how it makes dishes taste. So experiment with making browned butter and use it in pastas and sauces. Or make ghee and use that instead.
December 17, 2014
'Heed the time limit, five colors blind' is a traditional Chinese saying that means that too much of anything, no matter how good or pleasurable, can eventually have a numbing and exhausting effect. So the premise here is not to put decorations... More