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Brown Rice Flour Cookies: Gluten-Free

Brown Rice Flour Cookies: Gluten-Free

Organic flours made of brown rice, corn, millet, rye, and many more
grains are ground and sold by Arrowhead Mills. Readily available in
natural food markets, these flours provide gluten-free alternatives,
as well as a variety of flavorful flours for a change in taste and
texture from the same old wheat varieties we are so used to. Learn
more about Arrowhead Mills flours here.

Here is an easy recipe for rice flour cookies. Rice flour has a
very light and airy texture, and a slightly sweet flavor.

INGREDIENTS
1 cup Arrowhead Mills Brown Rice Flour
2 Tbs butter or vegetable oil
¼ cup honey or maple syrup
½ teaspoon salt
1 tsp vanilla
1 egg (beaten)
1 cup nuts (ground)

Directions: Blend all ingredients thoroughly. Chill for several hours or overnight. Roll into 1-inch balls and arrange on oiled baking sheet. Press flat with bottom of glass. Bake at 350F for 10-12 minutes.

Read more: Food, All recipes, Desserts

Arrowhead Mills. www.arrowheadmills.com
Recipe thanks to Arrowhead Mills, and found on their Organic Brown Rice Flour Package.

Annie B. Bond

Annie is a renowned expert in non-toxic and green living. Named one of the top 20 environmental leaders by Body and Soul Magazine, Annie has authored four books, including "Home Enlightenment" (Rodale Press, 2005) and "Better Basics for the Home" (Three Rivers Press, 1999).

22 comments

+ add your own
3:54PM PST on Jan 27, 2012

These look good. Thanks for the recipe.

12:47AM PDT on Nov 6, 2011

Thank you

10:31PM PDT on Jul 31, 2011

Thanks for the recipe.

5:06AM PST on Feb 21, 2011

Thanks for the info.

9:03AM PST on Jan 7, 2011

yum, going to try these.

12:18AM PST on Jan 2, 2011

Can't wait to try these. Has anyone tried using the recipe w/ white rice flour?

12:56PM PST on Nov 12, 2010

These cookies were so disappointing. I'm not sure what I did wrong, since I followed the recipe to a T. The texture was off, they didn't rise at all and were generally a let down. Oh well...

3:10PM PDT on Oct 27, 2010

This was the article that originally brought me to Care2! Right after my son's celiac diagnosis, I was looking for something quick, easy and proven while I tinkered with our family recipes. These cookies hit the mark and remain a family favorite.

7:41PM PDT on Oct 14, 2010

perfectly delightful! i rolled some in sesame seeds, some in sugar, and left some of them plain, and all three turned out to be tempting treats!

10:28PM PDT on Jul 5, 2010

Sounds yummy.

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Disclaimer: The views expressed above are solely those of the author and may not reflect those of
Care2, Inc., its employees or advertisers.

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