Don't toss those carrot greens and broccoli stalks! A lot of the fruit and veggie scraps that we throw away are actually totally edible. Not only does cooking with food scraps reduce the amount of …115 comments
One of the trickier parts of vegan cooking can be replacing eggs. Vegan egg replacers have definitely come a long way, but they still often call for ingredients that can be pricey or, at the very leas…79 comments
Vegan foods have come a long way since the grainy baked goods of the '70s. These breakthroughs in the world of vegan cooking aren't highly processed junk. They're plant-based foods that are kinder alt…176 comments
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