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	<title>Healthy and Green Living &#187; Entrees</title>
	<link>http://www.care2.com/greenliving</link>
	<description>more than 4,000 ways to enhance your life</description>
	<pubDate>Sun, 08 Nov 2009 00:01:37 +0000</pubDate>
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		<title>Turnip Tart with Two Variations</title>
		<link>http://www.care2.com/greenliving/turnip-tart-with-two-variations.html</link>
		<comments>http://www.care2.com/greenliving/turnip-tart-with-two-variations.html#comments</comments>
		<pubDate>Wed, 04 Nov 2009 22:01:29 +0000</pubDate>
		<dc:creator>Delia Quigley</dc:creator>
		
		<category><![CDATA[Basics]]></category>

		<category><![CDATA[Entrees]]></category>

		<category><![CDATA[Food &amp; Recipes]]></category>

		<category><![CDATA[Rejuvenate your Body with Delia Quigley]]></category>

		<category><![CDATA[root vegetables]]></category>

		<category><![CDATA[tart]]></category>

		<category><![CDATA[turnips]]></category>

		<guid isPermaLink="false">http://www.care2.com/greenliving/turnip-tart-with-two-variations.html</guid>
		<description><![CDATA[Here in the Northeast the winds are blowing cold and almost all the leaves are now composting the soil. These months continue to be governed by Metal elements of the Five Elements theory of Chinese medicine. Lung/Large Intestine is dominant and root vegetables are the perfect food for strengthening large intestine.
Recently I drove over to [...]]]></description>
		<wfw:commentRss>http://www.care2.com/greenliving/turnip-tart-with-two-variations.html/feed</wfw:commentRss>
		</item>
		<item>
		<title>New E. Coli: The Latest in Sickening Meat</title>
		<link>http://www.care2.com/greenliving/more-e-coli-the-latest-in-sickening-meat.html</link>
		<comments>http://www.care2.com/greenliving/more-e-coli-the-latest-in-sickening-meat.html#comments</comments>
		<pubDate>Tue, 03 Nov 2009 16:01:29 +0000</pubDate>
		<dc:creator>Melissa Breyer</dc:creator>
		
		<category><![CDATA[Diet &amp; Nutrition]]></category>

		<category><![CDATA[Entrees]]></category>

		<category><![CDATA[Food &amp; Recipes]]></category>

		<category><![CDATA[Health &amp; Wellness]]></category>

		<category><![CDATA[News &amp; Issues]]></category>

		<category><![CDATA[CDC]]></category>

		<category><![CDATA[e.coli]]></category>

		<category><![CDATA[factory farming]]></category>

		<category><![CDATA[ground beef]]></category>

		<category><![CDATA[recall]]></category>

		<guid isPermaLink="false">http://www.care2.com/greenliving/more-e-coli-the-latest-in-sickening-meet.html</guid>
		<description><![CDATA[I know that many Care2 members aren&#8217;t necessarily the most carnivorous of the lot&#8211;but I know many vegans who like to keep abreast of meat news. So, here&#8217;s the latest on sickening beef&#8230;Fairbank Farms, an Ashville, NY, &#8220;establishment&#8221; (as described in the CDC press release: can you say &#8220;euphemism&#8221;?) is recalling approximately 545,699 pounds of [...]]]></description>
		<wfw:commentRss>http://www.care2.com/greenliving/more-e-coli-the-latest-in-sickening-meat.html/feed</wfw:commentRss>
		</item>
		<item>
		<title>Exotic Mushroom Gnocchi</title>
		<link>http://www.care2.com/greenliving/exotic-mushroom-gnocchi.html</link>
		<comments>http://www.care2.com/greenliving/exotic-mushroom-gnocchi.html#comments</comments>
		<pubDate>Thu, 22 Oct 2009 14:17:48 +0000</pubDate>
		<dc:creator>Megan, selected from Planet Green</dc:creator>
		
		<category><![CDATA[Entrees]]></category>

		<category><![CDATA[Food &amp; Recipes]]></category>

		<category><![CDATA[gnocchi]]></category>

		<category><![CDATA[mushroom]]></category>

		<category><![CDATA[potatoes]]></category>

		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://www.care2.com/greenliving/exotic-mushroom-gnocchi.html</guid>
		<description><![CDATA[Ingredients:
For the Gnocchi:
3 pounds Idaho potatoes
1 extra large egg
1 teaspoon Kosher salt
1 1/2 cups all purpose flour
1/2 cup vegetable or olive oil
For The Exotic Mushroom Ragu:
2 tablespoons olive oil
1/2 cup finely chopped red onion
1/3 cup finely chopped shallot
1 tablespoon minced garlic
12 ounces quartered exotic mushrooms, such as shiitake, portobello, oyster, or trumpet
1 1/2 teaspoons salt
1/2 [...]]]></description>
		<wfw:commentRss>http://www.care2.com/greenliving/exotic-mushroom-gnocchi.html/feed</wfw:commentRss>
		</item>
		<item>
		<title>Butternut Risotto</title>
		<link>http://www.care2.com/greenliving/butternut-risotto.html</link>
		<comments>http://www.care2.com/greenliving/butternut-risotto.html#comments</comments>
		<pubDate>Wed, 21 Oct 2009 22:03:46 +0000</pubDate>
		<dc:creator>Melissa Breyer</dc:creator>
		
		<category><![CDATA[Entrees]]></category>

		<category><![CDATA[Food &amp; Recipes]]></category>

		<category><![CDATA[Side Dishes]]></category>

		<category><![CDATA[butternut]]></category>

		<category><![CDATA[pumpkin]]></category>

		<category><![CDATA[risotto]]></category>

		<guid isPermaLink="false">http://www.care2.com/greenliving/butternut-risotto.html</guid>
		<description><![CDATA[As you may have guessed by now, I love pumpkins. (If I had my own car, I&#8217;d have an &#8220;I brake for pumpkins&#8221; bumper sticker, for sure.) So it&#8217;s probably no surprise that butternut squash gets me batting my eyelashes pretty furiously as well. Butternut and pumpkin perform slightly differently, but these favored sisters of [...]]]></description>
		<wfw:commentRss>http://www.care2.com/greenliving/butternut-risotto.html/feed</wfw:commentRss>
		</item>
		<item>
		<title>Eggs McMochi</title>
		<link>http://www.care2.com/greenliving/eggs-mcmochi.html</link>
		<comments>http://www.care2.com/greenliving/eggs-mcmochi.html#comments</comments>
		<pubDate>Wed, 21 Oct 2009 14:01:52 +0000</pubDate>
		<dc:creator>Delia Quigley</dc:creator>
		
		<category><![CDATA[Blogs]]></category>

		<category><![CDATA[Entrees]]></category>

		<category><![CDATA[Food &amp; Recipes]]></category>

		<category><![CDATA[Rejuvenate your Body with Delia Quigley]]></category>

		<category><![CDATA[breakfast]]></category>

		<category><![CDATA[eggs]]></category>

		<category><![CDATA[mochi]]></category>

		<guid isPermaLink="false">http://www.care2.com/greenliving/eggs-mcmochi.html</guid>
		<description><![CDATA[Mochi has been an important part of my diet for the past 20 years and I am always pleased to introduce others to this medicinal food. A traditional Japanese staple, mochi is easy to digest, strengthens the intestines and is recommended for conditions of anemia (as it is strengthening for the blood) and for breast-feeding [...]]]></description>
		<wfw:commentRss>http://www.care2.com/greenliving/eggs-mcmochi.html/feed</wfw:commentRss>
		</item>
		<item>
		<title>Quick Hearty Minestrone Soup</title>
		<link>http://www.care2.com/greenliving/quick-hearty-minestrone-soup.html</link>
		<comments>http://www.care2.com/greenliving/quick-hearty-minestrone-soup.html#comments</comments>
		<pubDate>Wed, 14 Oct 2009 16:00:34 +0000</pubDate>
		<dc:creator>Delia Quigley</dc:creator>
		
		<category><![CDATA[Blogs]]></category>

		<category><![CDATA[Entrees]]></category>

		<category><![CDATA[Food &amp; Recipes]]></category>

		<category><![CDATA[Rejuvenate your Body with Delia Quigley]]></category>

		<category><![CDATA[Soups &amp; Salads]]></category>

		<category><![CDATA[beans]]></category>

		<category><![CDATA[brown rice pasta]]></category>

		<category><![CDATA[minestrone soup]]></category>

		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://www.care2.com/greenliving/quick-hearty-minestrone-soup.html</guid>
		<description><![CDATA[What&#8217;s for dinner tonight? Why not make a hearty minestrone soup and save some for lunch the next day. Timeless and traditional this quick and easy recipe calls for canned beans and diced tomatoes, but try to make them organic right along with the rest of the ingredients. The brown rice pasta is a nice [...]]]></description>
		<wfw:commentRss>http://www.care2.com/greenliving/quick-hearty-minestrone-soup.html/feed</wfw:commentRss>
		</item>
		<item>
		<title>Sweet Potato Gratin With Coconut Milk and Chipotle Chile</title>
		<link>http://www.care2.com/greenliving/sweet-potato-gratin-with-coconut-milk-and-chipotle-chile.html</link>
		<comments>http://www.care2.com/greenliving/sweet-potato-gratin-with-coconut-milk-and-chipotle-chile.html#comments</comments>
		<pubDate>Fri, 09 Oct 2009 16:15:17 +0000</pubDate>
		<dc:creator>Megan, selected from Experience Life</dc:creator>
		
		<category><![CDATA[Eating for Health]]></category>

		<category><![CDATA[Entrees]]></category>

		<category><![CDATA[Food &amp; Recipes]]></category>

		<category><![CDATA[fall superfoods]]></category>

		<category><![CDATA[sweet potatoes]]></category>

		<category><![CDATA[vegan gratin]]></category>

		<category><![CDATA[vegan recipes]]></category>

		<guid isPermaLink="false">http://www.care2.com/greenliving/sweet-potato-gratin-with-coconut-milk-and-chipotle-chile.html</guid>
		<description><![CDATA[After reading Melissa Breyer&#8217;s excellent article on the wonders of root vegetables, I knew I wanted to make something with sweet potatoes right away. To my delight, I found this recipe from Experience Life. I love that it asks for coconut milk rather than heavy cream, making it healthy and vegan! And that it asks [...]]]></description>
		<wfw:commentRss>http://www.care2.com/greenliving/sweet-potato-gratin-with-coconut-milk-and-chipotle-chile.html/feed</wfw:commentRss>
		</item>
		<item>
		<title>Ground Beef Gone Bad</title>
		<link>http://www.care2.com/greenliving/ground-beef-gone-bad.html</link>
		<comments>http://www.care2.com/greenliving/ground-beef-gone-bad.html#comments</comments>
		<pubDate>Mon, 05 Oct 2009 18:01:56 +0000</pubDate>
		<dc:creator>Melissa Breyer</dc:creator>
		
		<category><![CDATA[Diet &amp; Nutrition]]></category>

		<category><![CDATA[Eating for Health]]></category>

		<category><![CDATA[Entrees]]></category>

		<category><![CDATA[Health &amp; Wellness]]></category>

		<category><![CDATA[News &amp; Issues]]></category>

		<category><![CDATA[e.coli]]></category>

		<category><![CDATA[factory farming]]></category>

		<category><![CDATA[ground beef]]></category>

		<category><![CDATA[recall]]></category>

		<category><![CDATA[usda]]></category>

		<guid isPermaLink="false">http://www.care2.com/greenliving/ground-beef-gone-bad.html</guid>
		<description><![CDATA[Mark Twain said that truth is stranger than fiction; after reading a bone-chilling story in the The New York Times this weekend I&#8217;m inclined to add that truth can also be far creepier than fiction. Creepier even than a gory horror film or twisted Steven King novel!
The title of the story sounds pretty mundane: E. [...]]]></description>
		<wfw:commentRss>http://www.care2.com/greenliving/ground-beef-gone-bad.html/feed</wfw:commentRss>
		</item>
		<item>
		<title>Help Your Child Focus Naturally</title>
		<link>http://www.care2.com/greenliving/help-your-child-focus-naturally.html</link>
		<comments>http://www.care2.com/greenliving/help-your-child-focus-naturally.html#comments</comments>
		<pubDate>Mon, 05 Oct 2009 14:20:48 +0000</pubDate>
		<dc:creator>Megan, selected from Planet Green</dc:creator>
		
		<category><![CDATA[Entrees]]></category>

		<category><![CDATA[Family Life]]></category>

		<category><![CDATA[Food &amp; Recipes]]></category>

		<category><![CDATA[Health &amp; Wellness]]></category>

		<category><![CDATA[ADHD]]></category>

		<category><![CDATA[attention]]></category>

		<category><![CDATA[EFA]]></category>

		<category><![CDATA[focusing]]></category>

		<category><![CDATA[hyperactivity]]></category>

		<category><![CDATA[processed foods]]></category>

		<category><![CDATA[sweet potato pancakes]]></category>

		<guid isPermaLink="false">http://www.care2.com/greenliving/help-your-child-focus-naturally.html</guid>
		<description><![CDATA[Attention Deficit Hyperactivity Disorder (ADHD) is thought to affect between three to five percent of children. Many take prescription drugs to address symptoms associated with ADHD. According to an editorial in the British Medical Journal, eliminating artificial color additives and preservatives from the diets of children diagnosed with ADHD should be considered part of the [...]]]></description>
		<wfw:commentRss>http://www.care2.com/greenliving/help-your-child-focus-naturally.html/feed</wfw:commentRss>
		</item>
		<item>
		<title>Thinking Outside the Pizza Box</title>
		<link>http://www.care2.com/greenliving/thinking-outside-the-pizza-box.html</link>
		<comments>http://www.care2.com/greenliving/thinking-outside-the-pizza-box.html#comments</comments>
		<pubDate>Wed, 09 Sep 2009 22:02:28 +0000</pubDate>
		<dc:creator>Delia Quigley</dc:creator>
		
		<category><![CDATA[Blogs]]></category>

		<category><![CDATA[Eating for Health]]></category>

		<category><![CDATA[Entrees]]></category>

		<category><![CDATA[Food &amp; Recipes]]></category>

		<category><![CDATA[Rejuvenate your Body with Delia Quigley]]></category>

		<category><![CDATA[dairy-free]]></category>

		<category><![CDATA[pizza]]></category>

		<category><![CDATA[rice]]></category>

		<category><![CDATA[spelt]]></category>

		<guid isPermaLink="false">http://www.care2.com/greenliving/thinking-outside-the-pizza-box.html</guid>
		<description><![CDATA[The history of pizza is a bit hazy, but legend claims it came from Italy and depending on your family&#8217;s origins, Sicily, Napoli and Rome are all in the running. Travel through Italy and you will find flat bread topped with a barely-there red sauce, a scattering of fresh buffalo mozzarella, chopped fresh basil, a [...]]]></description>
		<wfw:commentRss>http://www.care2.com/greenliving/thinking-outside-the-pizza-box.html/feed</wfw:commentRss>
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