Have you given maple syrup a fair chance? This natural sweetener is reminiscent of honey, but, until now, it’s been a waffle and pancake topper and not much else. The tasty sauce originates from Canada, where it goes through a process to become the sticky-sweet and 100 percent natural sweetener it is. Check out the facts about how healthy and delicious unprocessed maple syrup can be.
Courtesy of: Federation of Quebec Maple Syrup Producers