Green Grape Margarita (Recipe)


Most of us drink our grapes in the form of wine, but where’s the fun in that? Try out this grape margarita with your next Mexican-inspired meal.

Makes one cocktail.

Grape-Cilantro Margarita


  • 1/2 Cup Sugar
  • 5 Green grapes
  • 1 sprig of cilantro, plus one or two leaves for garnish
  • 1 ounce freshly-squeeze lime juice
  • 2 Ounces silver tequila
  • 0.75 Ounce Cointreau

1. Make simple syrup. In a small saucepan, dissolve sugar into 1/2 cup water over medium heat. Stir constantly until the sugar has fully dissolved. Measure 1 ounce of syrup, setting aside the rest of the syrup for later use.
2. Muddle grapes, cilantro, lime juice and 1 ounce simple syrup in a cocktail shaker. Pour tequila and contra over the mixture. Fill the shaker with ice, add lid, and shake well to combine. Strain the margarita into a glass, and garnish with cilantro leaves.

Recipe Adapted From: Redbook.

More Grape Recipes:
Arugula, Almond & Grape Salad (Recipe)
Pickled Red Grapes
Grape, Garlic & Brie Crostini (Recipe)

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Kate S.
Kate S.2 years ago


Nimue Pendragon
Nimue Pendragon2 years ago

Sauza Blue Tequila Silver is vegan according to google, Chazz.

Nimue Pendragon
Nimue Pendragon2 years ago

Cheers :)

Lynnl C.
Lynn C.2 years ago


Bryna Pizzo
Bryna Pizzo2 years ago

I enjoy margartias. Thank you for the new recipe!

June P.
Past Member 2 years ago


Genoveva M.
Genoveva M G.2 years ago

Thanks for sharing, sound good.

Elena T.
Elena Poensgen2 years ago

Thank you :)

Karen C.

Thanks for this. Will try it with Carnitas tacos & beans & avocado salad !

Shirley S.
Shirley S.2 years ago

MMMMM love this one.