Mashed potatoes just ooze comfort, but oh the guilt: they’re usually loaded with butter, milk, and carbs.
Here is a healthier-for-you but totally delicious vegan version that delivers some cruciferous cauliflower along with pure potato pleasure, without dairy or a lot of extra calories.
Your kids won’t even know the cauliflower is in there–but they’ll ask for second helpings.
INGREDIENTS
3 large potatoes, scrubbed and cut into 1-inch chunks
1 1/2 cups cauliflower florets
1-2 tablespoons olive oil
Vegetable broth as needed
Salt and freshly-ground black pepper to taste
1. Place the potato chunks in a saucepan filled with cold salted water and bring to a boil. When boiling, add cauliflower florets, return to a boil and cook, partially covered, for 20 minutes, until potatoes and cauliflower are very tender.
2. Drain potatoes and cauliflower, add olive oil, and gradually add vegetable broth to moisten, mashing with a potato masher or processing in a food processor until creamy and fluffy. Add salt and pepper to taste and serve hot.
Serves 4-6.
Read more: Food, All recipes, Side Dishes
By Cait Johnson, author of Witch in the Kitchen, (Inner Traditions, 2001).
Disclaimer: The views expressed above are solely those of the author and may
not reflect those of
Care2, Inc., its employees or advertisers.
thx
Only 120 test subjects? I don't eat meat because it is expensive. I am particular about what goes…
Let's just hope that any of the efforts are successful
Going to try this very soon sans tomatoes.
always scan areas and see what can be done in 5 minutes or less.You will be surprised what can be do…
19 comments
+ add your ownThat is a great recipe, I probably would pop in some garlic or chives, but will try it. Another great post by Cait.
Thanks Cait.
Thanks Cait.
Sounds delicious. Thanks.
great. will try the guiltless mashed version. happy to see our indian curry also featured.
kalyani chaudhuri
I will be sure to try this way to cook cauliflower. Thank you!
I shall give this a try -- I like both so mixed they should be great
Try totally cauliflower w/the seasonings in the mashed potatoes & see whachya think! :)
Will be trying the soup tonight.
sounds absolutely divine ! I love cauliflower and this is such a novel idea. Thank you
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