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Peter Rabbit’s Baked Eggs Recipe

Peter Rabbit’s Baked Eggs Recipe

Rich in omega-3 oils and calcium, eggs baked with cheese in muffin tins end up the perfect shape to serve on a crumpet or bagel. A light supper or a nourishing brunch, this charming dish is the perfect nursery food: comforting, simple to make, and nutritious.

We can picture Mrs. Rabbit making Baked Eggs for supper for Flopsy, Mopsy, Cottontail, and Peter. We hope your little bunnies enjoy it, too!

INGREDIENTS
6 eggs
1/2 cup milk
1/4 cup grated Swiss, Gruyere, sharp cheddar, or chevre
salt and pepper to taste

1. Preheat oven to 400F.

2. Butter 8 muffin cups. Whisk eggs, milk, salt and pepper together and divide evenly among the 8 buttered muffin cups.

3. Sprinkle eggs with grated cheese. Bake for 15 minutes, until eggs are golden and puffed.

4. Slide a knife around each egg to remove from tin. Serve on toast, or on English muffin or bagel halves.

Serves 4.

Read more: Food, All recipes, Entrees

Inspired by Hollyhock Cooks, by the Hollyhock Cooks (New Society Publishers, 2003).

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Annie B. Bond

Annie is a renowned expert in non-toxic and green living. She was named one of the top 20 environmental leaders by Body and Soul Magazine and "the foremost expert on green living." - Body & Soul Magazine, 2009. Learn Annie's latest eco-friendly news on anniebbond.com, a website dedicated to healthy and green living.

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Hollyhock Cooks

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18 comments

+ add your own
2:18PM PDT on Apr 27, 2013

yum-yum :must try

1:47PM PDT on Apr 27, 2013

Yummy,must try it.thanks for sharing

2:10AM PDT on Apr 27, 2013

Sounds great and easy, thanks for recipe!

12:29AM PDT on Apr 27, 2013

Thank you :)

11:28AM PST on Mar 6, 2013

thanks

5:52PM PST on Feb 2, 2013

ty

7:02AM PDT on Aug 10, 2012

nice :-)

8:33PM PDT on Aug 5, 2012

Thanks Annie for the great baked egg recipe. Copied and posted to my recipe file.

10:21AM PDT on Apr 16, 2012

thanks sounds yummy

3:43PM PST on Dec 16, 2011

Thanks Annie.

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