START A PETITION 27,000,000 members: the world's largest community for good
START A PETITION
x

Soups & Salads

Another Delicious Way to Use Ripe Tomatoes – Panzanella

I don't know how I lived my entire life without eating a panzanella Ė a Tuscan salad that features day-old bread tossed with tomatoes, onions and cucumbers. But I made one recently, and heard angels s…

79 comments

Baked Falafel Salad

This is a great way to enjoy falafel. Itís a hearty, colorful and tasty meal! The falafel mix is baked instead of fried, but loses nothing in translation. Itís a Mediterranean delight! Falafel ingr…

123 comments

Caprese Jar Salad

YIELD 6 servings Ingredients 1 pint ripe grape tomatoes 1/4 cup fruity extra-virgin olive oil, divided 1/2 teaspoon coarse salt 1/4 teaspoon cracked black pepper 1/2 teaspoon sugar 1 red be…

92 comments

Quick & Cooling Asian-Inspired Cucumber Salad

Our cucumber plants are producing a nearly overwhelming number of cukes. Our pantry shelves are already lined with enough bread & butter pickles and sweet relish to last until next summer. There's…

55 comments

Cantaloupe and Tomato Salad

YIELD 4 servings Ingredients 1/4 cup extra-virgin olive oil 1/4 cup white balsamic or rice vinegar 1/2 teaspoon sugar 1/2 teaspoon coarse salt 1/4 teaspoon freshly ground black pepper 1/2 c…

47 comments

Roasted Red Pepper Soup

This is a comforting soup, with a gorgeous color and a wonderful creamy texture. Using canned roasted red peppers is easy and cuts down on time spent, but you can roast your own if you prefer. 1…

118 comments

Blueberry Farro Salad

YIELD 6 servings Ingredients 1 cup farro (wheat berries) 2 cups blueberries 1 cup diced celery 1 cup diced red pepper 1/4 cup canola oil 2 teaspoons cumin 1 tablespoon coriander 1/2 cup d…

57 comments

Watermelon and Cucumber Salad

YIELD 2 servings Ingredients 1/2 pound watermelon, cut into chunks 2 cucumbers, seeded and chopped 8 fresh mint leaves, torn 2 tablespoons fresh lime juice 1 pinch salt 1 pinch pepper In…

70 comments

10 Things You Can Do With a Jar of Pesto

Every summer, I grow bushels of sweet and lemon basil. I love transforming the herbs into a fresh-tasting, bright green pasta sauce by combining them with garlic, Parmesan and pine nuts. But you ca…

109 comments

Tofu Salad (Perfect for a Picnic!)

This is a delicious way to eat tofu; it tastes a lot like egg salad. Serve it like we do on lettuce leaves with sprouts, tomatoes and onions or on your favorite bread. It can also be served as a snack…

150 comments

people are talking

Wrapping paper and ribbons!!! For my kitties THAT'S what Hanukkah's all about!

I guess I am getting old, but I would have to imagine that you would have to be dating some real los…

I am 68 years old and I have THE primary strategy to feeling better about growing old. Every day I r…

Thank You. : )