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tag: Acrylamide

The Chemical That’s Found in 40% of Your Food and Poses a Cancer Risk

Ever since scientists first found acrylamide in food in 2002, concerns about its dangerous effects have grown -- specifically, it's been linked to an increased risk of cancer. The primary use of ac…

97 comments

What’s Really In Potato Chips?

To understand the nature of Pringles and other stackable chips, forget the notion that they come from actual potatoes in any recognizable way. The Pringles Company (in an effort to avoid taxes levi…

115 comments

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Kara Foran

Kara is an editor for Care2's Healthy Living. She's happiest when engaging with creative, bright and loving people--whether they are the stranger on... more

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I don't eat seafood because it involves killing a living being, sometimes with great suffering invol…

hello Paola yes it really is and has always been best regards

i just want to share my experience and testimony here.. i was married for 6 years to my husband and …

I wonder what happened to Yams. They used to be on the clean list.