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tag: baked goods

7 Great Flours for Gluten-Free Baking

Amaranth flour has a unique and earthy flavor and is high in fiber and protein. It is neither a grain or a grass but is actually a plant that is related to spinach and Swiss chard. The plant produces …

90 comments

The Dark Side of Food Colors

The next time you’re at a child’s birthday party, notice the beautiful array of cakes, cookies, and cupcakes, all showcasing a rainbow assortment of artificial colors.  While they may make these sweet…

133 comments

10 Ways to Indulge This Holiday, Guilt-Free

Don't dread putting on a few extras pounds this holiday season and don't deprive yourself of your favorite traditional treats. Sound like a complete contradiction? The holidays are a time to celebrate…

7 comments

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Kristina Chew

Kristina Chew teaches and writes about ancient Greek and Latin and is Online Advocacy and Marketing Manager at Care2. more

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