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tag: cheese

A Southern Classic With a Twist: Cheddar Grits

If you're not familiar with grits, you're in for a treat. The classic southern dish is made from ground hominy corn, similar to polenta. It has a wonderful creamy texture, and is traditionally eaten a…

88 comments

Easy Homemade Condiment Recipes

One of my favorite things about delicious, real food is the myriad ways I can dress up any dish with a rainbow of condiments. Now, we are all familiar with the electric yellow of store-bought mustard …

407 comments

7 Biggest Myths About Dairy

For something as common in many of our diets as dairy, it's a little surprising that there are so many misconceptions about how it impacts our bodies and the environment. Read on for some of the bigge…

183 comments

Kraft Mac & Cheese Plans to Drop Artificial Ingredients

Kraft has recently announced that it will no longer use synthetic colors and artificial preservatives to create that familiar neon orange hue of its original mac & cheese. By January 2016, Kraft w…

109 comments

You CAN Kick The Cheese Habit. Here’s How.

“Cheese consumption in the U.S. rose from 15 pounds per person per year in 1975 to more than 30 pounds in 1999. And you can thank the federal government. The USDA Report to Congress on the Dairy Promo…

922 comments

Cheese and Fruit Kebabs

A simple kebab can go a long way at your next get-together. Not to mention you won't have to cook, and party-goers can focus on mess-free fresh ingredients! Scroll down for a classic fruit and cheese …

45 comments

Finding the Right Vegan Cheese

Okay, so you’ve decided to ditch dairy. Good for you! Your body will thank you in a myriad of ways, not to mention your conscience. Believe it or not, giving up dairy products is one of the very best …

122 comments

What Your Cravings Mean

Who hasn’t experienced the overwhelming desire to eat some­thing specific, whether it be chocolate, potato chips, a burger, or some other food? We’ve all experienced cravings, but we should be careful…

475 comments

The Most (and Least) Healthy Cheeses

Let's face it, most of us love cheese. It's a great tasting ingredient that can liven up most meals. But being a health conscious eater means knowing which cheeses are good and which are not so good f…

141 comments

Big Dairy Leans on the Government, Sells Us Junk

Do you think the government should be supporting dairy? Tons of unhealthy dairy junk food gets through the new junk food guidelines set up by the government! These guidelines try to deal with the…

135 comments

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Ashlyn Kittrell

Ashlyn Kittrell is a writer, photographer, and blogger based in Tennessee. She is the founder of Triple Thread, a blog about ethical fashion and... more

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thank you

My my my 4. . In the United States, how many cases of rabies are typically diagnosed each year? …

I can't imagine wanting to be that rigid and limited in my choice of food. Not for me.

Interesting. Will try to apply most suggestions:-)

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