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tag: feta

Pasta with Summer Squash and Feta

YIELD 4 servings Ingredients 4 cups yellow or green squash, sliced 2 tablespoons olive oil 4 ounces feta cheese Fresh basil Instructions 1. Sauté squash in olive oil over high heat unti…

51 comments

Mediterranean Edamame Salad

YIELD 4 servings Ingredients Vinaigrette: 1/4 cup white wine vinegar or sherry vinegar 1 garlic clove, minced 2 tablespoons finely chopped fresh oregano 1/4 cup extra-virgin olive oil 1/4…

56 comments

Cucumber Salad with Herbs

YIELD 6 servings Ingredients 1 shallot, minced 1/4 cup red wine vinegar 1/4 cup extra-virgin olive oil 1/4 teaspoon kosher salt 8 small lemon cucumbers or 3 English cucumbers, peeled, seeded…

73 comments

Pesto Pizza and Moroccan Rainbow Salad

Loaded with colorful veggies, this pesto pizza and Moroccan rainbow salad add up to a perfect meal. Whether as a hearty lunch or a light dinner, this flavorful pairing should delight all family member…

187 comments

Greek Cheese Triangle Appetizer (Recipe)

  My grandmother passed away last week at the age of 88. She was known for many things, but, perhaps most of all, she was known for her incredible cooking skills. A child of Greek immigrants, …

93 comments

Chard and Feta Tart

Fragrant lemon zest, briny olives and salty feta balance the bitterness of the dark leafy greens in this Greek-inspired tart. The cracker-like crust is quite sturdy so you can serve this as finger foo…

6 comments

Cheese Balls Three Ways

Yes, we said cheese balls. But wait! We're not talking about those bright orange, cheesy processed cheese balls of the past. These simple recipes turn out elegant globes of cheese that redo retro with…

24 comments

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Kristina Chew teaches and writes about ancient Greek and Latin and is Online Advocacy and Marketing Manager at Care2. more

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