Years ago I was at a trade show talking to a representative from a hydroponic produce enterprise about his tomatoes. When I inquired whether or not his tomatoes were farmed organically, he became a li…
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It’s time to follow the lead of Hawaiians who are working to evict Monsanto from their land…and for good reason. Monsanto and other corporations have been leasing land from schools for experimentatio…
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When it comes to what you put in your body I believe you have a right to know. That includes when genetically-modified organisms (GMOs) are found in foods you might be eating. After all, GM foods in…
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As I have written here several times, there are many reasons that we should all know what is in our food and support a sustainable food system. These include the seemingly endless stories of food reca…
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By Ali Berman, Ecorazzi A few weeks ago, Ecorazzi co-founder Rebecca Carter started a petition asking Chipotle, the company with the motto “Food with Integrity,” to live up to their own standards b…
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By China DeSpain Freeman, Ecorazzi When it comes to eating well, most people agree that cooking at home, with whole food ingredients, is the healthiest option. But in these busy times, it can be ch…
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By Experience Life Think you can have your gluten-free cake and eat it, too? Not so fast. Despite the hundreds of products that sport gluten-free labels, the FDA has no official standards to regu…
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By Mat McDermott, TreeHugger I have to say that I didn't expect the vote to go otherwise, but I'm surprised it was so lopsided: The Farm Bill amendment that would unambiguously give states the ri…
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By Mat McDermott, TreeHugger In the latest edition of the daily facepalm: Times of India reports that as of January 2013, food products containing genetically modified ingredients will have to be…
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A legal petition has been filed with the Food and Drug Administration (FDA). The petition is calling for the FDA to label genetically engineered foods. Genetically engineered (GE) foods, also refer…
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