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tag: HeartMath Kitchen

Roasted Rosemary Savory Vegetables

Simple to make and wonderful to eat Ėand great to serve at any dinner!† You can substitute any vegetables that you like, use sweet potatoes instead of Yukon gold or yellow squash instead of zucchini. …

82 comments

Super Spinach Enchiladas

These enchiladas are a favorite recipe here at HeartMath. They have a lot of flavor and a great texture. You can add more spice if you like, with salsa or hot sauce but they are mild in this recipe…

156 comments

Tofu Salad (Perfect for a Picnic!)

This is a delicious way to eat tofu; it tastes a lot like egg salad. Serve it like we do on lettuce leaves with sprouts, tomatoes and onions or on your favorite bread. It can also be served as a snack…

150 comments

Roasted Butternut Salad

This is a simple salad but very tasty and colorful. Adding squash is a fun way to jazz up a salad! Salad: 5 cups butternut squash, peeled and cubed 2 teaspoons sugar of choice (we use coconut s…

85 comments

Vegetarian Eggrolls with Awesome Peanut Sauce

Rolling eggrolls isnít as hard as you would think, give it a try! These are fun to make and really fun to eat! The filling is a variety of different veggies like a mini stir-fry. Eggrolls 2 tabl…

99 comments

Fresh from the Garden Tabouli

This tabouli tastes like a garden in a bowl. Very fresh and bursting with flavor. Enjoy it chilled or at room temperature. Perfect for a summer lunch, picnic or potluck. Itís delightfully refreshing! …

126 comments

Cinnamon Cake with Coconut Glaze – Gluten Free

Super luscious and dairy and gluten free - this dessert is a real crowd pleaser! Itís easier than it looks and totally worth the effort! Cake 1 cup almond flour Ĺ cup arrowroot starch 4 tablespo…

146 comments

Gluten-Free Spinach Lasagna

This is a super simple and healthy recipe since we use no-bake noodles that have a great texture, are made of brown rice and are gluten free! This is a fun recipe to bring to family gatherings. Who…

190 comments

Chock Full O’ Veggies Quiche

A classic combination of spinach, mushrooms and caramelized onions is a wonderful base for this creamy and light quiche. Itís great for an elegant breakfast or brunch if you want to impress your frien…

98 comments

Zucchini Crispies

Try these wonderfully tasty bites of zucchini.† They taste like they could be fried but arenít -- just drizzle with olive oil and bake. Be careful though - itís hard to eat just one! 5† zucchini, …

243 comments

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