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tag: salsa

4 Easy Tips for Incredible Guacamole

Summer is here. Before you starting firing up the grill for your next summer BBQ, take a moment to perfect everyone’s favorite superfood-based condiment — guacamole. Some people just can’t get enough …

123 comments

6 Processed Foods You Can Make Better at Home

Flashy processed foods flood most of our grocery store shelves. While using some lightly processed products is okay, in the long run it is healthier, cheaper, and tastier to make some commonly process…

158 comments

Yummy (Vegan) Taco Skillet

Recipe: Taco Skillet From: Miranda Rivera at Plant Based on a Budget Follow us on Facebook and Twitter! Servings : 4 Prep Time : 25m Cook Time : 10m Ready In : 40m If you’ve ever h…

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Squash Enchiladas with Salsa Verde

Recipe: Koboacha Squash Enchiladas From: Stefan Bloom at Plant Based on a Budget Follow us on Facebook and Twitter! Who doesn’t love enchiladas? These are made with the very delicious kabocha sq…

73 comments

17 Ways to Use Basil

Don't let summer pass without using up your bounty of basil. There are many ways to enjoy this fragrant herb -- beyond the classic tomato-basil-mozzarella combination. What's your favorite way to use …

154 comments

Homemade Chips and Salsa (Recipes)

  With Cinco de Mayo just around the corner, what better time to explore the wide world of Mexican cuisine? We're starting things off simple with homemade chips and salsa, but check back all t…

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6 Healthy Ingredients in Mexican Food

Low-fat Mexican recipes need not be an oxymoron! Ditch the salt, cheese and cream, and get more of these super-healthy ingredients on your plate. Beans: They lower bad cholesterol, nourish the brai…

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Which Vegetables Are Healthier Cooked?

In response to my Care2 post #1 Anticancer Vegetable, there was a great question about whether it's better to eat garlic raw or cooked. It appears the secret to maintaining the anti-cancer effects of …

117 comments

27 Foods to Make from Scratch (Slideshow)

  There are so many reasons to make food from scratch -- the cost, the taste, the lack of preservatives to name a few. When it comes down to it though, successfully tackling DIY food projects …

140 comments

15 Fresh Ways to Use Citrus (Slideshow)

  Facebook’s got a dubious facelift... the recession refuses to ebb. While the world goes bananas, why not soak your spirits in oranges and lemons?! Ever since citrus fruit burst on the scene …

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Joe Baker, Care2

Joe Baker is VP of Causes and Advocacy for Care2. Joe oversees Care2's campaigns with its nonprofit partners. Previously, Joe worked for Amnesty... more

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Fortunately, I don't eat burgers.

Love hibiscus tea,so it's good to know about acids. It's always good to rinse after eating or drinki…

It should probably be avoided if you have autoimmune issues because it could exacerbate your symptom…

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