START A PETITION 27,000,000 members: the world's largest community for good
START A PETITION
x

tag: wheat sensitivities

7 Great Flours for Gluten-Free Baking

Amaranth flour has a unique and earthy flavor and is high in fiber and protein. It is neither a grain or a grass but is actually a plant that is related to spinach and Swiss chard. The plant produces …

90 comments

Study Supports Eating Wheat, Despite the Gluten-Free Trend

As more Americans shun wheat in favor of gluten-free diets, a study published in the European Journal of Clinical Nutrition, January 2013, gives insight into why giving up grains may not be the answer…

172 comments

Ancient Heritage Wheat Might Help the Gluten-Sensitive

By Sara Novak, TreeHugger Across the country, there’s a growing sentiment in favor of turning back to our roots, both in terms of how we grow our food and the heirloom seeds that we use to do it. H…

37 comments

6 Gluten-Free Grains to Add to Your Diet

Whether you're sensitive to gluten or just wanting to eat less of it, here are 6 gluten-free grains that offer many health benefits: Brown Rice Unlike white rice, brown rice is high in fiber and…

76 comments

meet our writers

Healthy Living Editors

Healthy Living offers more than 10,000 ways for you to improve your life, your home, your community, and even the world. From the latest healthy and... more

people are talking

Thanks Cait.

Jo S. Jo S.
on Why Buy Organic Flowers?
59 seconds ago

Hell,, humans are not even ready for the next natural disaster... Especially if it's an earthquak…

I am only looking at the cookies that are sitting on my desk. A co-worker brought them for me.

Balance responsibility with public attitude. A walking trail is only as productive as the people …

site feedback

ONSITE FEEDBACK FORM

Problem on this page? Briefly let us know what isn't working for you and we'll try to make it right!