START A PETITION 27,000,000 members: the world's largest community for good
START A PETITION
x

Vegan

DIY Refrigerator Pickles With Your Favorite Vegetable

Not too long ago, I had a long-time dream come true: I taught my first full-on cooking class. We played around with my refrigerator pickle recipe and had such a blast! I’ve done pickling demonstrat…

41 comments

Mexi-Tofu Tacos and Salsa Fresca

For this week's recipe, I’d like to share two recipes from Judi Davis, our Pantry Cook of the HeartMath Kitchen. These are two delightful, vegetarian recipes! Judi, says, “I like food that is visua…

158 comments

Coffee is No Match For Matcha

It’s 11 a.m. and you’re already three cups of coffee deep into your day. Caffeine addiction much? (Yeah, you and the rest of America.) We feel you, but if your love for coffee borders on full-blown…

70 comments

3 Grains You Should Try if You Love Quinoa

Quinoa is a terrific, nutritionally-packed gluten-free grain, but don’t get boxed in. There are a variety of delicious gluten-free grains out there in all colors, shapes and sizes. If you enjoy quinoa…

156 comments

Your Guide to July’s Freshest Produce

Summer is in full swing, which means you’re popping sweet, succulent blueberries, sipping refreshing cucumber water, and soaking up some sun. Life is good, and that feeling is palpable in all the …

63 comments

Raising a More Compassionate Generation

Animal Place interviewed vegan parents to gain insight into what it is like raising vegan children. The advantages include saving animals’ lives, health benefits, and encouraging compassion. We hope t…

56 comments

Can You Eat Your Way to a pH-Balanced Body?

Are you pH-balanced? Most likely, at any given moment, the answer is… Yes! Now what does that mean, exactly? The term 'pH' stands for ‘potential hydrogen’—the measure of hydrogen ions in your body …

90 comments

How To Tell if a Watermelon is Ripe

Avoid the disappointment of cutting open a watermelon, only to find that it's not fully ripe and sweet, with these simple tips. Watermelons are one of my favorite summer foods, followed close…

75 comments

No, Arby’s, We’re Actually Not Tempted By Your Bacon

The fast food chain known for its red cowboy hat logo has a new trademark: We Have The Meats®. Naturally, plant-based eaters were not feeling the new tagline. According to Arby’s, they took to the Int…

117 comments

Could Kale be Poisoning You?

Who doesn’t love kale? It’s probably ranks as one of the most-loved vegetables on the planet. Let’s face it: kale is a superstar in the vegetable kingdom. And for good reason: steamed kale has been sh…

183 comments

people are talking

Thanks for sharing

Ok whose calf is that?

A celebration indeed! Great job everyone!