Winter Spinach Soup

There’s nothing like a hot bowl of soup on a cold winter night! This soup warms you down to your toes with flavorful broth and bunches of great vegetables complementing fresh spinach. Simple and delicious!

2 teaspoons olive oil
1 shallot, minced
1 cup onion, diced
3 stalks celery, sliced
1 ˝ cup potatoes, diced
6 cups water
1 cup green beans, sliced in 1 inch pieces
4 cups fresh baby spinach
3 tablespoons parmesan, powdered
1 tablespoon vegetable base
˝ teaspoon Worcestershire Sauce
1 teaspoon sea salt
Dash pepper

  • In soup pot sauté shallots, onions and celery in oil until tender crisp.
  • Add potatoes, green beans and water, base and spices. Simmer 20 minutes.
  • Add spinach. Simmer another five minutes.
  • Cool slightly and add powdered parmesan and serve.

Serves: 4

Total cooking time: 45 minutes

239 comments

Tanja W.
Tanja W2 years ago

thank you:]

SEND
Nikolina J.
Nikolina J2 years ago

and I mix spinach in a blender if it's not already mixed

SEND
Nikolina J.
Nikolina J2 years ago

I like spinach but that soup looks and probably tastes awful.
when I make it I use only spinach as main ingredient

SEND
Elena Poensgen
Elena Poensgen2 years ago

Thank you :)

SEND
Judith C.
Judith C2 years ago

Thank you for the good recipe

SEND
feather w.
Feather W2 years ago

looks yummy..

SEND
Edo R.
Edo R2 years ago

Thanks for sharing

SEND
Azaima A.
Azaima A2 years ago

looks healthy

SEND
Brian M.
Past Member 2 years ago

Using chicken broth will really pump up the cold and flu fighting power of this tasty recipe.

SEND
Danuta Watola
Danuta W2 years ago

Thank you for posting

SEND