Giant rainforest trees, tiny fungi and wild coffee plants are among almost 300 species that have been described by UK botanists for the first time in 2009.

Many people put the leftover contents of Christmas dinner roasting tins outside, wrongly believing that it is as beneficial to birds as other fats like lard and suet. Suggestions that pouring the fat onto bird tables, or mixing it with seed in the belief

Organic Consumers Association and allies sent a letter to Kellogg's on June 12, requesting that Kellogg's not use sugar from genetically engineered sugar beets in its products or face a consumer boycott.

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The most detailed seismic images yet published of the plumbing that feeds the Yellowstone super-volcano shows a plume of hot and molten rock rising at an angle from the northwest at a depth of at least 410 miles, contradicting claims that there is no

A new study claims that the Earth's climate may be up to 50% more sensitive to atmospheric carbon dioxide (CO2) over the long term than previous climate projections, and that these projections might need to be adjusted to account for this new information.

An enlightening and troubling graphic illustration of the change in the global climate and environment through our planet's history, painting a very scary picture of the changes we as humans have caused, and what lies ahead for future generations.

There are many myths about veganism. Just to set the record straight, here are 25 things that vegans can do!

Once upon a time, some brave scientists had a noble dream of ridding our food of the plague of nutrients. Today, at the start of the 21st century, the miracle of food processing has brought that dream closer to reality than ever before. From vitamin-f

The impacts of climate change have worsened almost every year since 1980, according to a study on Wednesday inspired by the Dow Jones stock index that distils global warming into a single number.