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Would you eat meat grown in a lab?

Poll Results: 2,714 votes
No, that's too weird.
I don't eat meat.
I'm not sure.
Yes - it would be better than the alternative.

Read more: Meat Could Be Grown in Labs

461 Comments   add a comment >>
Bayla D.
Monday October 3, 2016, 3:25 AM


John B.
Saturday September 3, 2016, 8:21 AM


CatVet D.
Tuesday August 9, 2016, 7:56 AM

Of course I would! Why not??

natasha salgado
Wednesday July 6, 2016, 4:24 AM


Denise D.
Thursday June 16, 2016, 2:45 PM

I know it's probably the best of both worlds for people and animals, and the environment, but I'll pass on the lab-grown meat, thanks.

Kay M.
Monday May 9, 2016, 7:09 PM


Janis K.
Friday March 18, 2016, 2:18 PM


Dimitris Dallis
Monday December 14, 2015, 8:42 AM

Another chilly day today :)

Pablo B.
Wednesday December 9, 2015, 5:42 PM


Heidi Aubrey
Friday October 30, 2015, 9:42 PM

Of course the first reaction is "Ewee!" But once I think about it, it could solve a great many problems: Methane production, antibiotic use, inhumane animal treatment, E.coli outbreaks and just about anything negative associated with feed lots.

It IS real meat. The steak will be steak, pork chop, chicken breasts; they will all be real meat with the correct flavor.

I have to say Yes.

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