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When will you feel safe eating rice from Japan again, post-Fukushima radiation?

Poll Results: 1,610 votes



Related: Japan Farmers Try for Radiation-Free Rice




465 Comments   add a comment >>
Natasha Salgado
Sunday May 19, 2013, 3:12 PM


no way.

Alan Lambert
Sunday May 19, 2013, 1:05 AM


I prefer American or Indian rice

John B.
Saturday May 18, 2013, 5:13 AM


No.

Patricia H.
Monday May 13, 2013, 1:12 AM


not in this lifetime

Aud Nordby
Sunday May 12, 2013, 1:05 AM


no

Lisa D'angelo
Friday May 10, 2013, 6:59 AM


No thanks

Nimue Pendragon
Tuesday May 7, 2013, 7:59 PM


I only eat Australian-grown jasmine rice.

Lydia Weissmuller Price
Tuesday May 7, 2013, 1:36 PM


I don't buy Japanese rice.

Nikki Jones
Saturday May 4, 2013, 6:40 AM


It's probably ok - rice should be washed/rinsed before cooking and besides you'd have to eat a lot of the contaminated rice and I vary my types of rice and I also vary the rice with other foods like potatoes, pasta ... so probably wouldn't be consuming much to make much of a difference - not much to worry for ...

Lesley Borthwick
Thursday May 2, 2013, 4:25 PM


No way , too risky



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