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Food Distributor Sysco Under Investigation for Keeping Perishables in Outdoor Sheds

Business  (tags: corporate, dishonesty, food safety, public health, money, abuse )

- 2167 days ago -
Public health officials in California are investigating one of the country's biggest food distributors following a KNTV-TV report showing employees storing perishable food products in unrefrigerated metal sheds.


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Carol H (229)
Wednesday July 10, 2013, 5:08 pm
that's pretty scarey

Jason S (50)
Wednesday July 10, 2013, 7:10 pm
Good posting, thanks

Past Member (0)
Wednesday July 10, 2013, 11:25 pm
Seen it happen in restaraunts, may be why so many people get seriously ill after eating.

Lynn D (0)
Thursday July 11, 2013, 12:13 am
Thank you

Sheila D (194)
Thursday July 11, 2013, 12:48 am
So very glad I live nowhere near there - also very, very seldom eat in a restaurant. Thank you for the info.

Joanne Dixon (37)
Thursday July 11, 2013, 9:21 am
Money trumps all, again (still?)

Kathleen R (138)
Thursday July 11, 2013, 3:09 pm
read & noted

Birgit W (160)
Thursday July 11, 2013, 3:12 pm
No wonder people are getting ill.

Debra Tate (17)
Thursday July 11, 2013, 7:02 pm

Shawna S (45)
Thursday July 11, 2013, 8:58 pm
Very disturbing.

Suzanne B (246)
Friday July 12, 2013, 6:37 am
thanks for sharing this!

Lois Jordan (63)
Friday July 12, 2013, 4:33 pm
Noted w/thanks, Carrie.
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