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Report: Food Recalls Have Nearly Doubled Since 2002


Health & Wellness  (tags: abuse, diet, disease, ethics, food, government, health, humans, illness, news, protection, report, risks, safety )

Kathy
- 1372 days ago - foodsafetynews.com
The number of U.S. food products recalled - and the costs associated with those recalls - have nearly doubled since 2002, according to a report by Swedish reinsurance company Swiss Re.



   

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Comments

Kathleen M (0)
Wednesday July 22, 2015, 8:21 am
Shared and noted. Thanks, Kathy. Recalls are expensive. Wonder what the price of prevention would be? As in banning factory farming, and re-evaluating other current practices of food production and distribution?
 

Jonathan Harper (0)
Thursday July 23, 2015, 3:51 am
Noted
 

Past Member (0)
Thursday July 23, 2015, 6:57 am
Don't waste our food
 

Sam E M (0)
Thursday July 23, 2015, 2:03 pm
Nasty, especially the consequences if you've already eaten it before the recall.
 

donna m (97)
Saturday July 25, 2015, 12:51 am
thanks for sharing
 

donna m (97)
Saturday July 25, 2015, 12:52 am
noted
 

Jim M (38)
Saturday July 25, 2015, 2:36 am
thank you
 

Jim M (38)
Saturday July 25, 2015, 2:37 am
noted
 
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