There are a whole host of reasons why you should continue to eat meat, dairy, eggs and use products that are derived from, or tested on, animals. Because the arguments that qualify for this list are too numerous to account for fully here, the list below has been limited to just ten of my personal favorites.
ARGUMENT #1: If we didn’t eat animals, they would quickly overpopulate the planet and most likely starve to death.”
The population of domesticated farm animals in the USA in 2008 is estimated roughly at around 20 billion. This figure is quite small since the actual number of animals slaughtered for food for the US was 10,270,019,000 (that’s: ten billion, two hundred seventy million, nineteen thousand animals).
What this means is farm animals outnumber human beings by a 65 to 1 ratio in the USA.
As it may appear from these statistics, non-human animal populations seem to already be vastly out of control. You might think that to kill these animals would be the best solution since they are already consuming 80% of our corn grown in this country and 60 billion pounds of our soy each year, but unfortunately no matter how many animals Americans kill and eat each year, there continues to be more of them.
The reason for this is quite simple. Animal farmers have intensive breeding operations where they artificially inseminate as many female animals as possible to create even more offspring than the year before. Without giant egg hatcheries and other artificial forms of breeding, animals would never have any hope of reaching, let alone sustaining, current populations.
As far as animals suffering from starvation due to over population goes, the amount of grains and other crops consumed by US livestock is enough to feed 800 million human (animals) who are currently starving to death worldwide.
The argument against a vegan lifestyle stated above could also be reworded to read as “But if we didn’t slit the throats of animals and eat their flesh, they might die horrible deaths.”
ARGUMENT #2: If we didn’t milk cows, their udders would explode and they would die.”
It is true that if a dairy cow is not relieved of the milk her udders are producing, they can be become so painfully distended and swollen with milk that she may be incapable of walking to reach water or food and, therefore, die.
The reason this is remarkably rare in nature is that bovine animals, like virtually all mammals, only lactate after giving birth or when they have nursing young.
Because farmers want to take milk from a cow who is producing it, they steal her newborn calf from her and instead hook her up to milking machines that roughly simulate the nursing of calves. If a farmer forgets or neglects to milk cows who have had their babies taken from them, the cows will moo their distress from the incredible discomfort.
If farmers didn’t take calves from their mothers, they would suckle naturally every 20 minutes or so and the mother cow would never experience the discomfort and potentially lethal result of underutilized milk.
ARGUMENT #3: Humans are meant to eat meat.”
Human beings have the ability to consume other animals’ flesh and display the predator characteristics of forward pointing eyes and four sharper teeth called “canines.” Unfortunately this is where the basis for this reasoning ends.
Human beings’ bodies, by virtually every measure, are intended to eat plants, not flesh. We have flat grinding teeth with jaws that can move from side to side. Virtually no other meat-eating animal has jaws that move side to side, because for animals that eat flesh the possibility of injury is too high in jaws with lateral flexibility, in addition to the fact that meat-eating animals don’t chew their food, but instead tear pieces from carcasses and swallow them whole, and thus don’t need flat teeth.
The canine teeth we possess are dubiously small for any sort of the stabbing all other species use their canine teeth for. It you compare our canine teeth to those of our distant relative gorillas, which are completely vegetarian, you will see that even those gentle giants have canines that outmeasure our own greatly.
Humans have long folding intestines that allow for food to move slowly through our digestive system, which allows our bodies to absorb as many nutrients as possible before the food is passed.
Animals who eat meat regularly have incredibly short intestines because meat may contain harmful pathogens and will putrefy in their guts if not processed quickly.
We lack the proper PH in our stomach acid to digest meat properly without thorough cooking. An animal who eats meat has the stomach PH of less than or equal to 1, whereas plant-eating animals have a PH of 4-5, which is what human beings have.
This argument can also be stated as “If we weren’t supposed to eat animals, why are they made out of meat?”
ARGUMENT #4: Humans are more intelligent than other animals and so we have the right to do what we want with them.
Human intelligence has long been cited as justification for any number of actions. It is true that humans display an amazing ability to manifest abstract thought into physical forms, but because measuring intelligence is not an exact science and due to cultural — or in this case species — differences, quantifying intelligence remains subjective.
Major problems exist with the theory that higher or greater intelligence grants us the right to dominate and consume others though because it provides us with the argument that it is all right to eat human babies and people with mental disabilities because they potentially lack the same intelligence we possess.
The argument of perceived higher intelligence has been used widely throughout history to justify unspeakable atrocities. It allowed for slave masters to dominate their slaves, for pioneers to murder American Indians, for denying woman the same rights as men, for the rape of Nanking and the Holocaust.
This higher intelligence argument is also linked to the argument of humans having larger brains than other species. Unfortunately, this again has a history of justifying extreme racism and sexism.
This argument can also be stated as: “Animals are stupid and deserve to be eaten.”
ARGUMENT #5: If it’s wrong to kill animals, should tigers and other predators stop eating other animals too?
Humans have the ability to kill and consume other animals, somewhat like other predators such as tigers, lions and wolves. The obvious difference between humans and true predators is that we lack the ability to kill most animals without the use of a tool of some kind.
Without a gun, trap, knife, club or large rock, humans have a tremendously difficult time killing and eating other animals. Unlike a tiger, which kills with her claws and teeth and can immediately begin eating, humans must fashion a killing and butchering tool first. Even for animals who we can kill with our bare hands such as rodents and birds, we would struggle eating their bodies without a cutting utensil.
The other obvious difference is that carnivorous animals have no choice but to eat other animals. Humans have the ability to live remarkably well without eating the flesh of other creatures.
There are of course human communities who have little or no other choice but to kill and eat animals to survive, but this tends to be limited to indigenous communities living a traditional way of life.
ARGUMENT #6: Living a Vegan Lifestyle is Too Expensive.
It is true that if you buy pre-prepared and convenience foods, you can spend a large amount of money each month on food. But this is certainly not limited to a vegan lifestyle.
If you compare the price of meat and other animal products against the price of vegetables and grains, you will find that vegetables and grains will routinely be more affordable.
I personally have yet to visit a place where vegetables and grains are more expensive than meat. Having spent time in over 23 countries with very little money and most of my friends being world travelers, I still have not found a place where it was more expensive to be vegan.
Luxury foods such as soy meats, cheeses, and spreads are usually more expensive than their counterparts, but these foods again are luxuries, not necessities. If you compare the price of vegan cheese or meats to organic non-vegan cheeses and meats they are usually comparable.
It is estimated if it weren’t for federal subsidies to the meat and dairy industries, a pound of beef would cost $815 in the US.
ARGUMENT #7: Animals don’t have feelings.
It is true that we cannot be absolutely sure that what we perceive to be happiness, sadness, love and pain in other species is the same as it is for our own. But any person who has ever spent even a very short period of time with a dog can attest to their ability to feel emotions.
Denying that other animals have emotions much like ours is a great justification for allowing the most unspeakable violence to be committed against them.
Professor Jeffrey Moussaieff Masson said in an article about research done for his book, The Pig Who Sang To The Moon., “A pig could be as devoted, as affectionate, as good a companion, as a dog, given half a chance. Chickens, like many birds, could form close bonds with a human who took the time to get to know these fascinating animals. Sheep, who had been dismissed as stupid animals, turned out to have remarkable discriminating powers, allowing them to recognize, know and have feelings about two hundred other sheep. Goats were as individualistic and as mysterious and complex as cats, and when permitted could live in delightful harmony with humans.”
ARGUMENT #8: If everyone became vegan, all those farmers would be out of business.
It is true that if humanity was suddenly overcome with compassion and respect for all other animals in such a strong way that everyone would forgo killing other creatures needlessly, a tremendous amount of people would be out of work.
Unfortunately for the billions of animals slaughtered each year, the possibility of a sudden and mass shift to a vegan lifestyle is remote, although still possible.
As more and more people transition towards a vegan lifestyle, the demand for animal flesh and other products will diminish and exploitative industries will either adapt to the new market, or will downsize gradually.
The main issue with this argument is that it can, and was, used to justify human slavery. “What will happen to all those poor plantation owners if we outlaw slavery?”
It was true that slave masters on plantations suffered heavy profit losses when they no longer had a free labor force. Does this mean we should have continued to allow human slavery so that an elite few could go about business as usual?
ARGUMENT #9: A vegan diet isn’t healthy.
One of the most common arguments against a vegan lifestyle is the fact that vegans are perceived to be deficient in a number of nutrients and vitamins.
Protein, calcium, and vitamin B12 are the nutrients cited as being lacking for those who do not eat animal products.
Pinto beans, which are easily accessible in virtually all of the US, have only slightly less protein than meat, but with no saturated fat or cholesterol. Pinto beans are just one of many legumes and other plants that are high in protein.
Many soy products are fortified with added calcium and B12, which are also readily available.
For those who have dealt with less than ideal health while on a vegan diet, this is usually due to the lack of a balanced diet without enough iron.
The fact that the leading cause of death in the US is heart disease — caused almost exclusively from the consumption of animals — is usually ignored by those who argue the health aspects of a vegan diet.
Physicians Committee for Responsible Medicine is a nonprofit group made up primarily of doctors who promote the ethics and health benefits of a vegan lifestyle.
ARGUMENT #10: If we didn’t test on animals a lot of people would die from unsafe drugs.
Non-human animals have been used for over a century to test experimental medical treatments and procedures for humans. The reasons to justify the use of animals in testing that will not benefit their own species are many, most of which are touched on in the arguments listed above.
The truth is that every single effective medical treatment that has ever come about did not necessitate the use of other animals. Because doctors and scientists are searching for cures to human diseases, to test on another species that does not share 100% of our genes seems to be a flawed science.
Unfortunately, millions of people suffer from diseases that still lack effective treatment, but many of them are more than willing to allow themselves to be used as test subjects to experiment on for cures.
Effective medical treatments are held up for years, or completely abandoned, due to the use of animal test subjects who react differently to drugs and treatments.
For effective and ethical treatments, the use of animals as test subjects should be abandoned.
In conclusion, there are many arguments as to why you shouldn’t care about animals and instead should continue to support industries that exploit and kill them — unfortunately most of those arguments are not logical.
Read more: animal welfare, dairy, eggs, health, meat, vegan, vivisection
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Art? Yeh right. Pathetic and disgusting freak.
Nothing gives me happier than seing an animals being saved. That lady didn't know the surprise she had…
It would appear that quite a few of the commentators on this page fall into the 40%......!! It is…
911 comments
+ add your own(continued) grew into what we now possess. Hunting tends to drive an increase in intelligence and sophisticated behaviour - see hunting dogs - and even chimpanzees. See also the fact that the creatures we seem to like having around us most (cats and dogs) are also meat eaters.
I think it is reasonably fair to say that if we hadn't developed as hunters, we wouldn't be even close to what we are. Humanity may not have happened and 'we' might still be in the forests, might even still have fur (we apparently lost our hair as a mechanism to increase endurance in the hot grasslands).
For further proof, check out the palaeolithic diet, that seeks to uncover our most fundamental diet, which is backed up by the fact that is almost completely hypo-allergenic, unlike most others. That ain't a coincidence. That also addresses another point, that there is nothing unhealthy AT ALL about meat in the diet, provided we don't succumb to the modern crap and excesses that surround us.
I could go on to some of the other arguments, but I can't really be bothered. This article really is so simplistic and riddled with inaccuracies that it is really quite shocking that it is published in a place like this. Care2 should have at least some quality standards if it wants to be a community dedicated to pushing forward new ways of thinking about the world.
Ok, most of those arguments that you are happily shooting down are so childish as to be like shooting porcelain ducks - but the one that always annoys me is the continual bickering on the subject of whether we were 'meant' to eat meat - evolved to in other words. Why are we even arguing about that when it is such a basic part of our development and history that we are hunters? If you look as far back as you can, or look at the most 'primitive' people around the world, you can see that. They mostly share a sense of the significance of meat as a food and a profound respect for it, coupled with a love and awe for their prey that it seems beyond any modern vegan to understand. Cave paintings of animals on walls, the remains of camps and homes, the deep levels of our own instincts and culture - at the bottom of all that you will find the simple fact that we were HUNTER-gatherers. Pretty much universally as far as I can see. Anything else came later. These are our instincts, this is our natural diet and there is really not much one can argue against that. In terms of teeth, we have an all-purpose toolkit, which allowed us to be an opportunist and an omnivore, which is another massive reason behind our success as a species.
In fact I would go further. It was needing to hunt and survive in the challenging environment of the African plains that lead us to develop the complex group dynamics, the use of tools and the intelligence and awareness that eventually grew into what
An article so biased that it verges on the comical. LOADED with falsehoods. "Humans are meant to eat plants" This statement shows a basic ignorance of human biology. Intestinal lenght is irrelivant, more important is intestinal function.The primary process of an herbivores digestion is multi stage fermentation. That's why cows and other ruminants have multiple stomachs. They have to constantly eat large quantities of very low nutrient density plant foods. The fermentation process turns these low nutrient density foods into a high fat diet (lots of short chain saturated fatty acids) Does this sound at all the way humans eat? If humans are meant to eat plants WHY are there no vegan cultures? Why has one never been described? Isotope bone analysis of early humans shows they were highly carnivorous. Eating the red meat of ruminants is what allowed humans to evolve into their present state.. If we observe man in his most natural state, that of the hunter-gatherer, we see examples of diets that have evolved over millenia, allowing these cultures to most efficiently adapt to their varied environments. HG'S get on the average 70% of their calories from animal sources. some like the masai, inuit and plains indians get/got almost %100 of their calories from animal sources. Again a vegan Hunter Gather culture has never been observed. Human have highly efficient fangs and claws, they are called tools.
Great article! And great resource recommendation Melanie T.
OMG, at first I only read the arguments and I thought you were joking! Thankfully I read through all of it after and I felt so relieved, very nice article!
Melanie T., most of us who want to be educated on a topic don't get the information from YOU TUBE. Are you aware that anyone can post ANYTHING they want on YOU TUBE?
As for the topic, if you seriously think that cows that are dairy breeds would even exist on this planet if they weren't kept to provide milk, you aren't thinking "straight". Dairy cattle breeds are not the best to provide meat, and BTW, a dairy cow does need to be milked........if not, she will develop mastitis and could die a painful death. She also does NOT need to be kept pregnant after the first calf is born. Once her hormones trigger letting milk down, it will continue until she is no longer being milked and/or becomes too old to produce enough. Not all milk producing mammals have to be kept pregnant.........ever heard of human "milk maids" or "nurse mares" or "nurse goats"?
But dont cows need to be milked?
Cowslike all mammalsneed to become pregnant in order to produce milk. "Dairy" cows are impregnated every year so that they will produce a steady supply of milk. Whereas in nature, the baby drinks the milk that the mother produces, humans take the calf away from the mother cow and drink the milk intended for her baby. Cows wouldnt need to be milked if we didnt take their calves away from them or impregnate them in the first place.
ALL THE ANSWERS YOU NEED: You Tube: "The Best speech you will ever hear" - Gary Yourofsky.
CASE CLOSED!
Just wow ...
I came here as a non-vegan in order to actually find some smart argument against veganism.
But this is just beyong dumb.
This articule is unobjective and in many points just plain wrong and without real thought.
Except for #9, which is the only reasonable argument against veganism, the rest is quite annoying and disappointing.
Horrible and stupid article, I hope, I won't read any more from this author.
Thank you! Very nice article!
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