Kreider Farms is hell on earth for egg-laying chickens. The Humane Society of the United States released a mercifully short video summarizing its investigation of the conditions at Kreider.
According to HSUS, the investigation revealed:
Nicholas D. Kristof reports in The New York Times that Kreider produces “4.5 million eggs each day for supermarkets like ShopRite” — it is no fly-by-night operation, and its policies condemn millions of chickens to lives of unrelenting suffering.
Kristof reports that Kreider crams so many birds into small cages that they can hardly move for their entire lives. According to Kristof, HSUS’s investigator reported that the stench and filth in the barns are so repulsive that workers spend as little time in them as possible. Sadly the birds don’t have the option of walking out the door.
Kristof quotes Ron Kreider, president of Kreider Farms, as saying, “The reality of food processing can be off-putting to those not familiar with animal agriculture.” Not exactly reassuring words for those who care how animals raised for food are treated.
The recent good news that the United Egg Producers and HSUS reached an agreement to support legislation that would improve conditions for chickens on factory farms was not hailed by all egg producers. Some of these companies, like Kreider, are not members of UEP and do not follow even the minimal industry guidelines currently in place for humane treatment.
The UEP-HSUS agreement does not guarantee passage of federal legislation protecting factory-farmed chickens. Urge Congress to enact the law, H.R. 3798 (a companion Senate bill is in the works), by signing the petition below.
Photo Credit: Ethelred
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