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Protecting Tuna With Technology

Protecting Tuna With Technology

 

NOTE: This is a guest post from Lee Crockett, Director of Federal Fisheries Policy at the Pew Environment Group

This post is part of Pew’s Overfishing 101 series. Previous posts can be viewed here.

Atlantic bluefin tuna are one of the most popular fish in the world.

But anything in such high commercial demand—be it fish, mammal or plant—can be threatened by the very traits that make it such a prize. Indeed, Atlantic bluefin have been over-exploited for years, with governments often dragging their feet when it comes to implementing measures that would help protect this valued species. As my friend, noted marine ecologist Carl Safina, recently said, “The right thing never happens for bluefin tuna.”

But despite many current problems related to bluefin tuna management, some existing technology can help protect this fish.

Let’s start with the numbers. Catches of these tuna in the western Atlantic once reached 19,000 metric tonnes (20,943 U.S. tons) a year. This level of fishing could not be sustained, and the population crashed; we now take around 1,800 tonnes (1,984 U.S.) a year. In the Mediterranean, bluefin were caught by traditional methods for centuries. But the rise of industrial fishing and a lack of oversight by regulators allowed catches (illegal and legal) to grow to nearly 60,000 tonnes (66,139 U.S.) a year, jeopardizing the tuna—and the fishermen and coastal communities that depend on them.

After years of campaigning by environmental groups, the total catch of bluefin tuna in the Mediterranean has been significantly reduced, and other conservation measures have been put in place, such as banning the use of drift nets. But, there’s a long way to go before we fully and properly manage this tuna species—and before it recovers.

Fraud and illegal fishing are two of the biggest problems threatening bluefin in the Mediterranean today. Tuna can travel halfway around the world and, once caught, change hands multiple times before being sold to consumers. This complicated supply chain opens up opportunities for undersized, undocumented or illegally caught fish to be mixed in with legal seafood sold on the open market.

Bluefin Catch Documentation

In 2008, the countries that jointly manage bluefin, via a body called the International Commission for the Conservation of Atlantic Tunas (ICCAT), put in place a system to better track these valuable fish. The Bluefin Catch Document (BCD) system involves assigning a unique number to each haul of tuna, which, in theory, should accompany it throughout the supply chain.

But while this was a good start, this paper-based system still has flaws. Records are often incomplete or inaccurate; for instance a 2010 report found that 75 percent of industrial catches from 2008 and 2009 are missing data from their BCD, information that is critical when trying to count and track the amount of bluefin caught each year. The paper documentation system is also slow and cumbersome, opening up opportunities for fraud.

The good news is that we can address these issues by adopting a technology that already exists. Switching to an all-electronic system would improve the speed and accuracy of data collection and reporting.

Electronic catch documentation is already in place for the long-lived Patagonian toothfish (also known by its more restaurant-friendly name, Chilean sea bass), and physical barcodes are used in one swordfish and tuna fishery off the coast of Florida. Applying these modern tools to the Mediterranean bluefin fishery will not only better separate out illegal product, but will also help authorities distinguish boats that follow the law from those that jeopardize the entire system by operating illegally.

Going Electronic

Transitioning to an electronic documentation system won’t just assist enforcement officials and fishermen who follow the rules; it will also support scientists who study bluefin. Catch records provide a significant portion of the information that scientists use to determine how many tuna are alive and how many should be caught each year.

More accurate data means that we’ll have better recommendations from scientists on what management measures are most appropriate to support both healthy bluefin populations and fishermen who depend on them. It makes economic sense, too. Given the worth of each tuna, it’s only logical to invest in an electronic documentation system today that could help keep these awe-inspiring fish around for fishermen, conservationists, seafood lovers and scientists for generations to come.

In future articles, as ICCAT’s November meeting approaches, I’ll explore in more depth some of the other key challenges to protecting bluefin—including a closer look at how science can help in compliance and important conservation steps the commission can take at its fall meeting in Istanbul.

 

Read the rest of the Overfishing 101 series:

Creative Ways to Protect Atlantic Bluefin Tuna (VIDEO)

Overfishing: It Ain’t Over Till It’s Over

New England’s First Year of Fishing Under Sectors

Why Rebuilding Fish Populations Benefits Everyone

A Big Fish Story We Should Take Seriously (Video)

How Science Helps Managers End Overfishing and Rebuild Depleted Fish Populations

A Beginner’s Guide to Understanding U.S. Fishery Management

How Ocean Fish Populations are Managed in the U.S.

How Ocean Fish Populations are Managed in the U.S. (Part 2)

The Importance of Rebuilding Our Fish Populations Without Delay

Why Ending Overfishing Pays Off in the Long Run

Why Ending Overfishing is Good for Both Fish and Fishermen Alike

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Photo Credit: Oceana / Keith Ellenbogen

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45 comments

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3:02PM PDT on Oct 8, 2011

the only real way to protect tuna is to stop eating them. don't just buy dolphin safe tuna. buy tuna safe tuna. if you won't kill a dolphin why kill a tuna?

8:00AM PDT on Oct 5, 2011

I've been practicing being a vegan. I used to love seafood but when I realized that fishermen where taking and taking from our oceans, and not giving back, I decided not to support their crimes and give up all meat. Eating any meat or dairy is supporting animal cruelty.

6:25PM PDT on Oct 3, 2011

Thanks for the info.

9:06AM PDT on Oct 3, 2011

Thank you for sharing this article.
I hope the electronic tracking is put into place with out delay. The responsible fishermen will accept it.
Is there a registration scheme in place, for all fishing nations? Only registered vessels permitted to fish. A thorough vetting procedure for registration applications to be accepted, with follow up inspections. Fishery patrols with stop and search powers.
I know the fishing community in UK complain about over-regulation, but if every fishing nation had the same regulations, and these regulations enforced, it would go a long way to helping.
But it has to be sensible - none of the daft throw-back stuff that is being lobbied against across Europe now.

2:46PM PDT on Oct 2, 2011

Thanks for sharing.

2:05PM PDT on Oct 2, 2011

Thanks

1:20PM PDT on Oct 2, 2011

Any step in the right direction is a good step to take!!

11:58AM PDT on Oct 2, 2011

the only way is to stop eating tuna.

11:19AM PDT on Oct 2, 2011

It doesn’t matter if we know how many there are or how many can be sustainably caught if the fishermen are not prevented from overfishing, and they have demonstrated that they will catch as many as possible to supply the lucrative and irresponsible Japanese market. Mediterranean countries have shown great reluctance to curb the excesses of their fishermen. Extinction seems the final solution.

11:16AM PDT on Oct 2, 2011

It doesn’t matter if we know how many there are or how many can be sustainably caught if the fishermen are not prevented from overfishing, and they have demonstrated that they will catch as many as possible to supply the lucrative and irresponsible Japanese market. Mediterranean countries have shown great reluctance to curb the excesses of their fishermen. Extinction seems the final solution.

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Colleen H. Colleen H. is an Online Campaigner with Care2 and a recent transplant to San Francisco from the East... more
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