Ginger & Herb Rice
Cook basmati rice. When you take the lid off the pan, quickly stir in finely chopped garlic, ginger, green chillies and fresh cilantro leaves—the burst of flavor and fragrance will drive your senses crazy with desire!
Ginger In Your Juice
‘Grate’ idea: grate some ginger root and put it in your juicer, along with carrots and apples and a little lemon juice. Totally yummy, and of course, so good for you!
Even a smidgen of grated ginger on your vanilla pana cotta or strawberry sorbet can wake up the flavor!
Ginger Balances Your Doshas
If your Ayurvedic dosha is Vata (airy, restless) or Kapha (heavy, sluggish), ginger can be to your ailments what a hero is to the baddies. But if you are a naturally fiery Pitta type of person, go easy on the ginger. To understand your unique dosha personality, see a good ayurvedic physician.
A Book Starring Ginger
GINGER: COMMON SPICE & WONDER DRUG By Paul Schulick (Hohm Press, 2001)
The author brings out beautifully how ginger can save billions of dollars in medical treatment and save countless lives. A must-own manual for anyone who’s looking for natural ways to heal.