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10 Powerful Advantages of Eating Lettuce

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10 Powerful Advantages of Eating Lettuce

Lettuce has been called “the perfect weight loss food” and “rabbit food,” but it is so much more. With amazing healing benefits and calories comprised of 20 percent protein, it could be called “gorilla food” instead!

Discover all the benefits and history of this amazing Powerfood, and a few dietary concerns.

Suggestion: Choose romaine lettuce if you can instead of iceberg. Romaine has one of the highest nutritional values in the lettuce category. Iceberg lettuce, on the other hand, has the lowest nutrition.

Romaine vs. Iceberg Lettuce

Romaine has:
Less sugars and sodium
Twice the protein
Twice the calcium
Three times the vitamin K
Four times the iron
Eight times the vitamin C
Seventeen times the vitamin A (Nutritional data originally from USDA SR-21)

The general rule is: Choose red, green and dark colored foods over whites. Red and green leaf lettuce is more nutritional than iceberg. I like to put romaine lettuce in my green smoothies.

10 Health Benefits:

1. Low Calorie Content and Almost Zero Fat.

Lettuce has only 12 calories for one shredded cup.
This is why it is so good for weight loss.

2. Helps Weight Loss

Lettuce contains fiber and cellulose. Besides filling you up, fiber improves your digestion. Improving your digestion may not sound like a good thing for losing weight, but it is actually essential for long term weight control.

Fiber also helps remove bile salts from the body. When the body replaces these salts it breaks down cholesterol to do so. This is why lettuce is also good for your heart! (See next point.)

3. Heart Healthy

Lettuce’s vitamin C and beta-carotene work together to prevent the oxidation of cholesterol. This prevents the build up of plaque.

4. Omega-3 Fatty acids.

Romaine lettuce has a two to one ratio of omega-3 to omega-6. That’s a great ratio.
The fat content in lettuce is not significant UNLESS you eat a lot–but we actually suggest you do!

5. Complete Protein

Romaine lettuce’s calories are 20 percent protein. Like all whole foods, much of this protein is complete, but the amount can be increased by combining with balancing proteins.

Question: What does a 400 pound gorilla eat at the salad bar?

Answer: Anything he wants to!

I don’t imagine gorillas gain all that muscle by just eating lettuce but here is a short video of one doing that very thing!

Gorilla Eating Lettuce

6. Helps with Insomnia

The white fluid that you see when you break or cut lettuce leaves is called lactucarium.

This has relaxing and sleep inducing properties similar to opium but without the strong side effects. Simply eat a few leaves or drink some lettuce juice.

7. Lettuce is Alkaline Forming

The minerals in lettuce help remove toxins and keep your acid/alkaline balance in order. Once you are balanced on this level there are a host of benefits including greater energy, clearer thinking, deep restful sleep, and youthful skin. To browse more benefits check out Benefits of An Alkaline Body.

8. Low Glycemic Index

Lettuce has an average glycemic index of 15, but because it has so few calories, its glycemic load is considered zero. Foods with low glycemic indexes are great for anyone watching their blood sugars for medical reasons, or for weight management.

Of course, lettuce has no refined or white sugars and the host of problems that come with them.

9. Whole Life Food

Lettuce is almost always eaten raw, providing us with many micronutrients not found in cooked or processed food. Eating raw food also adds vital energies not recognized by nutritional science.

Large food corporations have not found a way to package lettuce long term or stick it in cans or boxes. Let’s hope they never do!

In fact, lettuce is one of the few foods which can be found organic and prewashed already in bins for you to eat immediately.

10. Lettuce Tastes Great.

Even though lettuce is very low in calories, many varieties still have a sweet taste. To maximize benefits from your food you should really WANT to eat it with your whole body–not just your mind saying it is good for you. If you like the bitter taste you can find more bitter lettuce options, too!

Next page: Fascinating facts, cautions and recipes

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Read more: Diet & Nutrition, Health

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Diana Herrington

Diana Herrington turned a debilitating health crisis into a passion for helping others with healthy, sugar-free, gluten-free, eating and cooking. After testing and researching every possible healthy therapy on her delicate system she has developed simple, powerful principles which she shares in her recent book Eating Green and Lean, and as host to Care2 groups: Healthy Living Network and Healthy Cooking. She is the head chef at Real Food for Life, where she shares recipes and tips. Sign up for the Real Food for Life weekly newsletter or catch her on Facebook or Twitter (@DancinginLife).


+ add your own
2:37AM PDT on Jun 28, 2015

Know when to stop for maximising benefits

3:53AM PDT on Mar 26, 2015

Another proof that rabbits are smarter than people.

7:59AM PDT on Apr 7, 2014

Glad to have read this article as I have been on a high salad diet to loose weight and it is working but I also need more iron because I am prone to anaemia and I now know to pick romaine above iceburg. It is not easy when you are told you need to loose weight but need to eat more iron. I felt as though it were a contradiction

3:20PM PST on Jan 26, 2014

Good to know, love lettuce

2:38AM PST on Nov 16, 2013

thats amazing

2:33AM PDT on May 27, 2013

Something new to learn about lettuce. Wonderful article, thanks you!

7:07AM PDT on Apr 13, 2013

Thank you for sharing...

3:59PM PDT on Apr 2, 2013

Thankyou, very interesting about the humble lettuce.

8:37AM PDT on Apr 2, 2013

Thanks for the great info, some things I didnt know!

8:43AM PDT on Mar 31, 2013

Lettuce drizzled with oil and a twist or two of pink salt is a perfect snack to me! Yum! Love it!

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Disclaimer: The views expressed above are solely those of the author and may not reflect those of
Care2, Inc., its employees or advertisers.

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