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Loading...10 Ways to Use Gourds & Winter Squash
- a Care2 favorite by Melissa Breyer
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10. Butternut cheesecake bars. Yes, that says butternut cheesecake bars–and they are a very wonderful invention. I will go ahead and give pumpkin one last spin in a pie for the season, but starting tomorrow? Butternut cheesecake bars all the way.
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11 Ways to Use a Pumpkin
22 Uses for Lemon Peels
9 Surprising Uses for Beer
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Melissa Breyer
Melissa Breyer is a writer and editor with a background in sustainable living, specializing in food, science and design. She is the co-author of True Food (National Geographic) and has edited and written for regional and international books and periodicals, including The New York Times Magazine. Melissa lives in Brooklyn, NY.
Disclaimer: The views expressed above are solely those of the author and may
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Care2, Inc., its employees or advertisers.
people are talking
The entire forest is full of blueberries, come along and pick. Love
Thanks.
Hmmn...Gordon Ramsey says always add oil and salt to the water when boiling pasta. The oil so it doe…
Yaayy
good info, but I was confused by andrew's comment on drinking ice water,,,it's my choice of drink in…
726 comments
+ add your ownGood ideas,thanks for sharing
Butternut Squash is my favorite winter vegetable.
Thank you Melissa, for Sharing this!
Very neat ideas!
some good ideas. recipes are definitely the way forward as so many people don't know what to do with them, except roast most of them. however, on the first page when it was written:
"Some gourds are put to culinary application, but most are used in the form of a vessel; think bowls, bottles, yerba mate cups, musical instruments, and birdhouses."
i thought you were also going to mention/show the native tribes in West Papua and their use of gourds. they take out the inside, discard it, roast it and use them to cover up their penis! they are often know locally as 'koteka'
Thank you for sharing.
Thanks.
I love pumpkins and other squash. It's a shame that so many people don't like them. It's the Fruitcake of the vegetable world I guess.
thanks for the info
I find that living in a pumpkin shell isn't all it's cracked up to be.
--- Mrs. Peter
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