There are many naturally-occurring plant compounds called phytonutrients that assist with allergies. The main ones include: anthocyanin, curcumin, hesperetin, and quercetin in your diet. Don’t worry about remembering their names. I’ve listed the food sources of each below. Of course, if you have a food allergy or sensitivity to one of the sources indicated, avoid that food.
Eat Foods Rich in Anthocyanins
The phytonutrient group known as anthocyanins give foods their purplish-red color. They have natural anti-inflammatory properties. Anthocyanins are found in most dark red and purple-colored foods. Some food sources include: beets, berries, cherries, and dark purple and red grapes.
Eat Curries to Benefit from Anti-Inflammatory Curcumin
Turmeric (Curcuma longa) is a yellow-colored spice commonly found in Indian curries. It contains the active ingredient curcumin, which is a powerful antioxidant and anti-inflammatory substance. Research has shown that ingesting 1200 mg of curcumin daily can have the same effect as anti-inflammatory drugs. You’d need to supplement to obtain that dose; however, you can also add fresh or dried turmeric to many foods: soups, curries, stews, salad dressings, etc. Be sure to avoid dairy-based curries or you’ll be undermining many of the anti-inflammatory benefits of turmeric since dairy products are mucous-forming.
Keep reading to learn about foods that help with sinus congestion, runny eyes, hay fever, and more..
Read more: Allergies, Alternative Therapies, Diet & Nutrition, Eating for Health, Environment, Food, General Health, Health, Michelle Schoffro Cook, Natural Remedies, Outdoor Activities, Self-Help, Vegan, Vegetarian, allergies, Allergy-Proof, anthocyanins, anti-histamine, antihistamine, apples, beets, berries, black tea, blackberries, blueberries, bromelain, cabbage, Cherries, curcumin, Dr. Cook, energy, food as medicine, foods that fight allergies, grapes, green tea, green vegetables, hay fever, healing, health, healthy eating, hesperetin, hesperidin, itchy eyes, lemons, medicinal foods, Michelle Schoffro Cook, micronutrients, natural remedies for allergies, nutritional healing, nuts, onions, oranges, organic, orthomolecular nutrition, phytonutrients, quercetin, raspberries, relieve allergies naturally, runny eyes, runny nose, seasonal allergies, sinus congestion, turmeric, vegetables, white tea, World's Healthiest News
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They are amazing and loving
155 comments
+ add your ownThank you for sharing.
TY ;)
thanks
I love how the thing I'm most allergic to is apples. Still, the rest of the tips won't go unnoticed. I'm up for trying anything to cure these allergies a little, especially if it involves eating delicious fruit.
Thanks, re-shared!
A good article! It has inspired me to eat an apple at once.
Fabulous and so very tasty, a splendid way to deal with some of the more annoying allergies out there! So many friends have hay fever for instance and autumn is quite a difficult time of year for some.
thanks
good to know
Thank-you for the interesting article. I already take curcumin & quercitin for their anti-inflammatory effects for arthritis.
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