Pumpkin seeds are the only seed that is alkaline-forming; in this world of highly acidic diets, that is a very good thing.
Pumpkin seeds taste so good that I add them to many of my meals. They are easy to make highly digestible by soaking for only six hours. I have added a video of this soaking process for you to watch on the last page.
Did You Know? History and Interesting Trivia
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Read more: All recipes, Diet & Nutrition, Eating for Health, Food, Health, pumpkin seeds
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Thank you for sharing. Many of the recipes I am going to try.
CUTE!! BUT TEACH YOUR CHILD PULLING ON KITTY CATS FUR IS NOT A GOOD THING!!
Grazie
so cute!
I hate breakfast, there I said it, when I get up in the morning I don't want to even look at food. E…
74 comments
+ add your ownThank you for sharing.:)
I thow them outside, not certain if the birds or squirrels eat them, but they always disappear (I like pumpkin).
These tasty seeds have a lot of healthy virtues: I love eating them and I use them in my salad whenever possible.Thanks Diana for sharing this very interesting article,
I love all sorts of seeds and grains. Thank you for the tips.
Very interesting.
Thanks, great info!
already do this
Love them! Thank you
Thanks for the info! I make sure to have pumpkin seeds and roasted pumpkin available most of the fall. I never knew to soak them before roasting them. I'll have to try that with my next batch of pumpkin seeds.
thanks so much!
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