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14 Healthy & Hearty Soups

  • 1 of 8
14 Healthy & Hearty Soups

When the weather gets cold and gloomy, there are few foods as comforting as soup. Whether it’s a simple ode to one of the beautiful vegetables of the season or something more hearty, these soups will be welcome additions to your fall and winter menus.

(click through to the end, or click the left arrow, for links to all 14 recipes)

This is the soup to celebrate the autumn season, as brilliantly orange in color as the turning leaves and filled with the comforting beta-carotene antioxidants our bodies crave this time of year.

Click Here for Recipe: Butternut Soup with Sage Croutons

Leeks give lots of iron-rich mineral nourishment, while garlic and onions add their immune-boosting and heart-healthy benefits. Paired with a crisp salad, this soup makes a perfect cozy supper.

Recipe: Vegan Creamy Potato Leek Soup

Next: Minestrone & Roasted Carrot Soup

  • 1 of 8

Read more: All recipes, Food, Soups & Salads, Vegan, Vegetarian

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71 comments

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4:42PM PST on Nov 11, 2011

ty

10:13AM PST on Nov 11, 2011

I'm always looking for new and interesting recipes. Thank you! I'll try some of these!

5:29AM PST on Nov 8, 2011

Totally agree with MacC = please install 'view as one page' or 'print article' because printing one page at a time is a waste of time and paper!

2:24PM PDT on Nov 5, 2011

Thank you

11:22PM PDT on Nov 4, 2011

These sound great, but who has time to wait for 8 pages to load, when pages load slowly here anyway?
Almost all sites have the option to 'view as one page' or view a printable version minus images. Please consider implementing that here at Care2

8:46PM PDT on Nov 4, 2011

I have been looking for a good recipe for minestrone. Thanks.

4:13PM PDT on Nov 3, 2011

Thank you for the great soups, yummmmm - they sound very good to me and will be trying them this winter. You have some that say "easy" or "quick" and I like those words connected to delicious recipes. Thanks also for the last page of links.

12:22PM PDT on Nov 3, 2011

Thank you

9:27AM PDT on Nov 3, 2011

I just made this and it's delicious! I used dried black beans (cooked and prepared ahead of time) to save money, and since I couldn't find the chipotle paste, I bought a can of chipotle peppers and mushed up about a half of a teaspoon for just the right level of spiciness.

5:55AM PDT on Nov 3, 2011

They sound delicious. I'm always looking for healthy and interesting new recipes to try. Thank you!

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Disclaimer: The views expressed above are solely those of the author and may not reflect those of
Care2, Inc., its employees or advertisers.

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