Cake? Cake! Angel food cake, pound cake, and any other firm cake loves a little trip to the grill for some toasting and caramelized edges. Loaf cakes, like banana bread or cornbread work well too. Brush with butter and toast over medium heat until golden with grill marks–serve with grilled fruit. Add Greek yogurt, ice cream, or creme fraiche too.
I thought grilled avocados sounded kind of strange–counterintuitive–but I thought deep-fried avocados sounded strange too, until I tried them. Grilling slices of avocado gives the creamy fruit a lovely smoky edge that lends depth to whatever they are added to. Brush them with oil and cook over medium heat–use grilled avocados in guacamole, salads, sandwiches, or alongside whatever else you are grilling.
photo: wannabe a vegan