By Catherine Guthrie, Experience Life
The average American now consumes some 22 teaspoons of sugar a day. And our sweet tooth isn’t just making us fat — it’s triggering all kinds of inflammation, fueling chronic diseases and even increasing our risks of cancer.
When it comes to sugar, it helps to be strategic, says Jacob Teitelbaum, MD: “I’m not saying you can’t have pleasure in the form of sugar, but it’s time to start making informed choices.”
Here are some tips:
Read more: Conditions, Eating for Health, Health, cancer, fructose, inflammation, sugar, sweet tooth, sweets
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Thanks for this update!
This would be terrific, won't have to depend on thE foreign fuel companies, so that mean the airline…
Just adorable
Hi there, Ohagi-chan!!! *kittyhug1*
Great idea.
380 comments
+ add your ownMy doggy is my natural sugar!!
Great information. Thanks!
Good article. It has brought awareness to things I had no idea...
The list of where sugar is hiding is an eye-opener! Especially the note on water with added vitamins! I would like to see an expansion on this list, if there is one! Thanks for the article.
thanks
ok--I just have to say that, actually, the taste buds ARE discerning....corn syrup is not only very harmful to the body & more addictive than sugar, it tastes disgusting.
Thanks for the article
Great article! Very useful tips. :)
Ta.
I agree with Molly F. - the text only version without having to advance one small section at a time would be appreciated as an option at the beginning!
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