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8 Reasons To Rock-On With Meat-Free Monday (with Paul McCartney and Gwyneth Paltrow)

8 Facts About The Livestock Industry:

1. The Livestock industry produces gases that are extremely dangerous for the future of our environment.
2. The two main gases, methane and nitrous oxide, are considered to be more harmful than CO2 (methane is 21 times more powerful than CO2 and nitrous oxide is 310 times more powerful than CO2) so the data suggests that this is causing a highly dangerous situation for ourselves and, more importantly, for future generations.
3. Methane also remains in the atmosphere for 9 to 15 years; nitrous oxide remains in the atmosphere for 114 years, on average, and is 296 times more potent than CO2 – the gases released today will continue to be active in degrading the climate decades from now.
4. Livestock production is land intensive: a recent report by Greenpeace on land use in the largest meat producing state in Brazil found that livestock (cattle) production was responsible for vastly more deforestation than soya.
5. A third of all cereal crops, and well over 90 percent of soya, goes into animal feed, not food for humans. Eating less meat will free up a lot of agricultural land which can revert to growing trees and other vegetation, which, in turn, will absorb more carbon dioxide from the atmosphere.
6. Livestock production is water intensive: it accounts for around 8 percent of global human water use. The estimated 634 gallons of fresh water required to produce one 5.2 ounce (150g) beef burger would be enough for a four-hour shower. For comparison, the same quantity of tofu requires 143 gallons of water to produce.
7. Livestock production is the largest source of water pollutants, principally animal wastes, antibiotics, hormones, chemicals from tanneries, fertilizers and pesticides used for feed crops, and sediments from eroded pastures.
8. The meat industry is set to double its production by 2050, so even if they manage to lower emissions by 50 percent, as they have promised to, we will still be in the same position.

With this in mind, Paul and his family launched Meat-Free Monday in the UK. He has supporters from all over the globe including a number of schools and other celebrities. Al Gore acknowledged that initiatives like Meat-Free Monday, “represent a responsible and welcome component of a comprehensive strategy for reducing global warming pollution and simultaneously improving human health.”

Paul feels that so many people these days are looking for ways to “do their bit” for the environment, it is up to the people to address climate change.

“Having been a vegetarian for over 30 years, I find it very simple and in fact, tasty and most enjoyable.” says Paul.

Check out Paul’s Meat Free Monday Song:

Thank you Sir Paul, and thank you Sweet Gwyneth.

For more information, ideas and lots of meat-free recipes, go to the official Meet-Free Monday website. Also, check out the full GOOP article.

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Ronnie Citron-Fink

Ronnie Citron-Fink is a writer, editor and educator. She has written hundreds of articles about sustainable living, the environment, design, and family life for websites, books and magazines. Ronnie is the creator of Econesting, and the managing editor of Moms Clean Air Force. Ronnie was named one of the Top Ten Living Green Experts by Yahoo. Ronnie lives in New York with her family.

502 comments

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11:09AM PST on Nov 7, 2012

Go vegan!

5:19PM PDT on Jul 26, 2012

Every day is fine to go meat-free, not only mondays.

5:24PM PDT on Apr 6, 2012

Interesting comments!

8:24AM PDT on May 27, 2011

thanks.

7:32PM PST on Feb 27, 2011

Don't give me the "you didn't do it right" song and dance. I had a long-time vegetarian mentor. Now I'm all messed up and fighting diabetes. My diabetes doctor told me don't dare go vegetarian again. Low carbs only for me.

12:14AM PST on Feb 13, 2011

A great idea, and great info in article; thanks!!

5:43AM PST on Feb 2, 2011

Charles, a lot of people gain weight and lose nutrition when they go vegetarian and don't do it properly. They substitute packaged processed foods for what they were eating instead of focusing on FRESH fruits, Vegetables and legumes. If you do it properly you can replace every nutritional need through a vegetarian diet. Research how to go vegetarian and I'm certain you will have a different result.

11:40AM PST on Jan 22, 2011

I gainede an insane amount of weight and got sick when I was a vegetarian.

8:28AM PST on Jan 11, 2011

Those figures are really scary

3:29PM PST on Jan 10, 2011

I love my Veggies,Fruits.Big mushrooms. Grains. You can do it And you can eat more if you wont and not feel bad about it. I lost ten pounds my first seven days as a vegetarian. And I do feel so much better.

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