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search results for: gluten-free

2 Amazing Ingredients For Gluten-Free Cooking

Arrowroot and kudzu are high quality starches that will add amazing texture and taste to your gluten-free cooking. I'm happy I discovered them in my macrobiotic (grain-based diet) days. I used to bake…

63 comments

7 Great Flours for Gluten-Free Baking

Amaranth flour has a unique and earthy flavor and is high in fiber and protein. It is neither a grain or a grass but is actually a plant that is related to spinach and Swiss chard. The plant produces …

87 comments

The Best Buckwheat Pancakes You’ve Ever Had! Vegan and Gluten-Free.

I love pancakes. In fact, they are one of my favorite breakfast foods. So when I went vegan and then gluten free I tried a number of store-bought pancake mixes. But none of them gave me that fluffy de…

208 comments

What’s So Great About Raw Roods? (+ Gluten-Free Tabouli Recipe)

Raw foods are all the rage these days... But what's all the fuss about? Karyn Calabrese is a vibrant raw foodie and the force behind Karyn's Raw Foods, author of Soak Your Nuts and restauranteur. O…

54 comments

Gluten-Free Eggplant Parmesan

Who says you need all the breading to make a great-tasting eggplant parmesan? Cut the eggplant in thick slices, which makes for a delicious casserole with an Italian flair. 8 slices eggplant, cut i…

397 comments

Coconut Waffles (Gluten-Free, Dairy Free)

These gluten-free, dairy-free, fiber-full waffles are so delicious you’ll soon forget how healthy they are. I developed this recipe for my book 60 Seconds to Slim but they are also perfect for a leisu…

76 comments

Delicious Maple Pecan Shortbread Cookies (Gluten-Free, Dairy-Free)

These gluten-free and dairy-free (yes, shortbread cookies without butter!) are my favorite cookies ever.  No one would believe they are a gluten-free and dairy-free option. They have been a holiday tr…

89 comments

Gluten-Free and Full of Arsenic?

If your celiac sensitivity has you reaching for the rice, you may want to draw your hand back. Though the cereal grain is favored by those avoiding gluten, those who want to also avoid arsenic may hav…

90 comments

Gluten-Free Pumpkin Bread

YIELD 36 servings Ingredients 2 1/2 cups brown rice flour 1/2 cup cornstarch 5 teaspoons cinnamon 2 teaspoons baking soda 1 teaspoon xanthan gum 4 eggs 1 cup vegetable oil 1 cup brown sug…

66 comments

Gluten-Free Spinach Lasagna

This is a super simple and healthy recipe since we use no-bake noodles that have a great texture, are made of brown rice and are gluten free! This is a fun recipe to bring to family gatherings. Who…

192 comments

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Joe Baker, Care2

Joe Baker is VP of Causes and Advocacy for Care2. Joe oversees Care2's campaigns with its nonprofit partners. Previously, Joe worked for Amnesty... more

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Most doctors and vets know little to nothing about nutrition. There are a few of both professions…

Good share, thanks.

I've had a diabetic cat who needed shots, and an old cat with kidney issues who needed subcutaneous …

Very interesting info. Thank you for sharing..

My German Shepherd does that to my cat. The cat also head butts his mouth and he will open it an th…