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Astrology

daily foodscopes

Sunday, January 27, 2013

You love your current cooking setup, which is pretty solid, but you might want to think about the future and how your needs could change over the next few years. Is it time to start saving money for a potential renovation project?

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16 comments add your comment
peggy p.

yep this is me right now

Anni Walker

This is great...thanks!

Adeline W.

I prefer the Korean Kimbab, hehe.

Patricia Geller

Thanks.

Patricia Geller

dsf

Patricia Geller

Neat info here, thanks.

Beanie Hudson

Very relevant. I will do my best to not overeat today.

Simona T.

Instead of going out and eating in a restaurant that does't care about our environment (here in my country no one cares about it), maybe I'll invite some friends home and make some healthy snack :D

Lynn Miller

Surprised about the celery tip. I too thought it was cellulose, empty calories. Learn something new every day. I guess a lot more celery is in my future!

Janice D.

I should have read this sooner. I missed out on the spinach and mushroom omelet, which I love.

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