You finally figured out how to cook the perfect poached egg, but it involves a bain marie and this weird gadget your mother bought on a trip to Japan. It could be that the world just isn't ready for your revolutionary new technique, good as it is.
October 21, 2014
It's 'Pumpkin Cheesecake Day' and I'd like to take a page out of the magical cookbook and examine the mysticism surrounding the gourd most associated with October, the pumpkin. Some say that early American legend maintained that leaving a half of... More