It's hard to go back a step. Once you've tasted first-class fleur de sel, ordinary table salt seems harsh and acrid. Likewise with fresh fruit and vegetables picked from a local garden. Today, you realize how far your taste buds have come!
October 26, 2014
Today I thought I'd share an Eastern culture that aims to keep family members together -- both dead and alive. On the anniversary of the death of a loved one, it is customary to draw a picture of a gift or a present, put it in a red envelope, and... More