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articles by: Jana, selected from Food & Water Watch

Country of Origin Labeling: What Does It Mean?

Last fall, the long-awaited rule requiring mandatory country-of-origin labeling (COOL) for food went into effect. Food & Water Watch and other consumer and farming groups have been fighting for …

11 comments

Climate Change: It’s What’s for Dinner

We all know that driving a gas-guzzling SUV contributes to climate change, but did you know that what you put on your plate could too? Here’s how your food choices affect climate change and what you, …

28 comments

Who Should Own Our Water?

With two-thirds of the world’s population expected to run short of fresh drinking water by 2025, water has come to be known as “the oil of the 21st century.” Around the world, multinational corporatio…

7 comments

about Jana, selected from Food & Water Watch

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Diana Vilibert

Diana Vilibert is a freelance writer living in Brooklyn. You can find her at dianavilibert.com, or tweet her at @dianavilibert. more

people are talking

Birth defects because of what the mother ate is pretty telling in my eyes if the condition wasn't th…

AH.... sweet doggie. He's probably thinking "I can't take my eyes off you for a minute!"

Thanks.